The Oregon Wine History Archive Podcast29 Apr

Nichole Schulte: Oral History Interview

This interview is with Nichole Schulte of Quady North/Barrel 42. In this interview, Nichole talks about her background studying law and working in insurance, and her current journey working in wine.

Nichole talks about growing up in Florida and starting to work in insurance. After managing a call center, she became an adjuster, following storms across the country to help those affected settle insurance claims in the aftermath. At the suggestion of a colleague, she went to law school and spent a semester studying wine law abroad in Lyon, France.

Nichole discusses moving to Grants Pass with her husband and starting to visit local wineries to get to know the community. In 2012, she worked a harvest internship at Troon, where she met Herb Quady. Shortly after that first internship, she and Herb joined Brian Gruber to start Barrel 42 as a custom crush facility. Together, they took the business from an old pear packing plant to the onsite winery they have today.

Later in the interview, Nichole talks about how she keeps Barrel 42 organized, depending on a capable crew and scheduling everything on a whiteboard in order to maximize resources. She also talks about the effects of climate change and immigration policy on the wine industry.

This interview was conducted by Rich Schmidt at Quady North/Barrel 42 in Jacksonville on March 17, 2026.

Thank you to the Oregon Wine Board for generously supporting this interview as part of our Southern Oregon 2026 tour!

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(965)

Elishca Charles: Oral History Interview

This interview is with Elishca Charles of Kann. In this interview, Elishca discusses her journey through hospitality and what it means to her.Elishca talks about her early aspirations of becoming a mi...

20 Aug 1h 17min

Carrie Higgins: Oral History Interview

This interview is with Carrie Higgins of Press Printing & Packaging. In this interview, Carrie discusses her part within the wine industry and starting her own company.Carrie talks about looking for a...

19 Aug 1h 4min

Aaron Kirschnick: Oral History Interview

This interview is with Aaron Kirschnick of Galaxy Wine Company. In this interview, Aaron discusses his work selling wine in almost every medium and the story that inspired his Pinot Noir Rosé, Mano Co...

19 Aug 1h 23min

Scott Sabbadini: Oral History Interview

This interview is with Scott Sabbadini of Bjornson Vineyard. In this interview, Scott discusses his experiences within the wine industry and achieving his dream of working in the Willamette Valley.Sco...

18 Aug 1h 29min

Jon Larson & Boyd Pearson: Oral History Interview

This interview is with Jon Larson & Boyd Pearson of Redolent Wine Company. In this interview, the two discuss bonding over wine and starting their own brand.Jon & Boyd talk about first meeting in 2008...

13 Aug 1h 28min

Jeff Makjavich: Oral History Interview

This interview is with Jeff Makjavich of Les Caves Wine Bar. In this interview, Jeff discusses his history within hospitality and his decision to return to Les Caves.Jeff talks about his early experie...

13 Aug 2h 16min

Kevin Parsons: Oral History Interview

This interview is with Kevin Parsons of Cluster Stuck Wine Consulting. In this interview, Kevin talks about his experiences within the wine industry and discusses parts of the industry not everyone se...

12 Aug 1h 28min

Davis Dixon: Oral History Interview

This interview is with Davis Dixon of HiFi Wine Bar. In this interview, Davis discusses his transition from restaurants to fully focusing on wine.Davis talks about working in restaurants at a young ag...

12 Aug 1h 14min