Bringing on the flavour (and flava)
We’re zoning in on flavour in this episode – that’s flavour with ‘ou’ as in the taste of our featured product which is the super lush Johnnie Walker Blue Label Scotch Whisky, and the Indian ingredient...
6 Aug 1h 17min
Community matters with Jean Trinh
After a rather prolonged break, we’re back! Having completed season 10 with a very special 100th episode (check it out if you haven’t already), we’ve decided to shake things up – just a little mind – ...
15 Jul 1h 30min
Bonus episode: Non-alcs with attitude
In this sponsored bonus episode, we’re joined by Lisa King, founder of Free AF, New Zealand’s number one non-alcoholic canned cocktail brand. Founded in 2020, Lisa created Free AF with one goal in min...
16 Apr 57min
Making Martinis at The Connaught
We've made it to 100 episodes and to celebrate, we're joined by Agostino Perrone and Giorgio Bargiani, Director of Mixology and Assistant Director of Mixology at The Connaught respectively.As the firs...
2 Apr 49min
Cool things on our radar
It’s not intentional but we tend to talk about people, places and products that are already out there, so for our penultimate episode of the season, we’re flipping that and going for things that may n...
19 Mar 54min
It's whisky-a-go-go!
We've done whisky specials before but here we are, back with another. Why? There are always plenty of mighty fine whiskies to shout about. Besides, why the hell not?We start with two whiskies born and...
5 Mar 1h 12min
Barcelona, Buenos Aires & beautiful gins
We’ve got travel on our brains this week as we’ve just returned from Barcelona where we celebrated the 10-year-anniversary of Paradiso, our featured bar and book in this episode, while our interview t...
12 Feb 1h 22min
