Gen Korean BBQ House: Meat So Good We Cried

Gen Korean BBQ House: Meat So Good We Cried

🥩🔥 Gen Korean BBQ House Review: Incredible Meats, Stingy Napkins, and Disappointing Wagyu 🔥🥩

We're back at GEN Korean BBQ House with Jon Durnell (@jon024durnell), and this meal absolutely delivers. Even if we die of smoke inhalation, the genuinely fantastic cuts of meat allow Gen to put together one of the strongest overall food experiences I've had in a while...even if the service staff was "napkin stingy."

🥩 LA-Style Galbi Always Delivers
🍖 Premium Skirt Steak with Garlic Brings Us Close to Orgasm
🥒 Banchan Parade: Pickled Onions, Radish, Kimchi, Potato Salad & More
🥭 Mango Tango Bites and Hotteok Close Things Out Strong
🦐 Jon Is NOT Feeling the Shrimp
🐄 A5 Wagyu Somehow Underwhelms
🧻 The Staff Guards Napkins Like State Secrets
🥗 A Sign at the Front Takes a Shot at Vegetarians
🏆 Calibration Station: Jon Names a Steak Worth Killing For While Absolutely Destroying Shoney's

💬 COMMENT BELOW: Have you ever had Korean BBQ?

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🎥 Watch full episodes: youtube.com/channel/UCLbraNhL6KhDPkdSWt2yiuw
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🎤 Guest: Jon Durnell | IG: @jon024durnell

Patreon Producers:
Sue Ornelas, Joyce Van, & Robert McLaughlin

Patreon Subscribers:
David Ornelas, Kellie Baldwin, Jeremy Horwitz, Herbert Amaya, Simone Davalos, Scott Bennett, Amy Reinhart, Josef Castaneda-Liles, & Travis Langley

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👉 NEXT WEEK: I dive into the history of MOOYAH Burgers, Fries & Shakes with the returning Sandy Rose.

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