Understanding Foot Rot Management in Sheep with Jim Walsh

Understanding Foot Rot Management in Sheep with Jim Walsh

Understanding Foot Rot Management in Sheep with Jim Walsh

In this episode of Farms Advice with Jack Cresswell, Jim Walsh, a seasoned veterinarian and technical advisor for Cooper's Animal Health, shares his extensive insights into foot rot in sheep, its diagnosis, prevention, and the role of vaccines like Footvax. Whether you're a sheep producer or involved in industry regulation, these practical strategies will help you manage this endemic disease effectively.


Key Topics Covered:

  • The prevalence and regional differences of foot rot in Australian sheep
  • The biology and diversity of Dichelobacter nodosus strains and their virulence
  • The history and evolution of foot rot regulation and management policies
  • When and how to implement Footvax as part of a vaccination program
  • The importance of biosecurity, quarantine, and establishing a surveillance plan
  • Techniques for identifying infected sheep and deformed feet
  • The role of genetics and culling in building resilient flocks
  • Infrastructure investments such as foot baths and outyards to reduce challenge
  • The future of foot rot control and harmonizing policies across states
  • Practical tips for early detection and diagnosis, including online resources


Timestamps:

00:00 - Introduction to foot rot in sheep and industry relevance

02:44 - Jim Walsh’s background and expertise in foot rot

06:37 - Impact of regional conditions on foot rot prevalence

11:09 - Changes in regulation and access to foot rot vaccines

13:13 - Addressing stigma and encouraging proactive disease management

16:18 - Strain diversity of Dichelobacter nodosus and vaccine efficacy

20:13 - Vaccination strategies: timing, frequency, and herd-specific plans

22:06 - Inspecting feet and managing infected sheep during eradication efforts

24:26 - Infrastructure investments: foot baths and paddock rotation

26:36 - Building resistant flocks through genetics and culling

30:47 - The role of biosecurity in preventing spread via sheep movement

33:55 - Future policies, regulation harmonization, and industry collaboration

36:07 - Resources for diagnosing foot rot and avoiding chronic cases

37:06 - What working across states teaches us about industry improvement

39:26 - Core advice for farms: nutrition, management, and genetic selection

42:36 - Final thoughts and the importance of continued industry education


Resources & Links:

Connect with Jim Walsh:


This episode offers a comprehensive overview tailored for sheep producers and industry professionals aiming to proactively manage foot rot, reduce stigma, and improve farm profitability through science-backed strategies. This episode was sponsored by MSD and Coopers Animal Health.

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