
Jon Favreau is impressed by our cacio e pepe gnocchi with broccoli & walnuts
Yes! Chef! Nick and Angela are joined by Jon Favreau for an episode packed with appreciation for great food, and the creativity and passion that goes into making it. Jon arrives in the kitchen in th...
20 Mai 50min

Paapa Essiedu can’t resist our spicy prawn tacos with rhubarb and scotch bonnet salsa
Stories of superstitious drinks and a cheese grudge. Paapa Essiedu is a highly acclaimed actor, known for his work across stage and screen. After attending Guildhall School of Music and Drama, Paapa ...
13 Mai 46min

Rosamund Pike is treated to roast trout with brown butter and asparagus
A welcome meal for the star amidst her West End run. Rosamund Pike is the latest theatre actor to visit us in the middle of a hectic show schedule, with a performance at London's Wyndham's Theatre t...
6 Mai 43min

Nicola Coughlan savours our chipotle & lime roast chicken with smashed Jersey Royals
All rise for the Queen of Pickles! Nicola Coughlan is an Irish actor known for her roles in fan favourite shows like Derry Girls, Bridgerton and Big Mood. She’s also a star with a palate that perfect...
29 Apr 50min

Dave Grohl joins us for mouthwatering Spanish-style slow-cooked lamb
Time extremely well spent with a master of storytelling... and barbecuing! Dave Grohl in the Dish studio. It finally happened. The award-winning musician and founder of Foo Fighters settled in for a...
22 Apr 54min

Gemma Arterton learns the secrets of a perfect crab, fennel and chilli linguine
Angela makes claggy crab pasta a thing of the past! Gemma Arterton is a BAFTA and Olivier-nominated British actor and producer, and star of upcoming ITV drama, Secret Service. Gemma, who lives in We...
15 Apr 39min

Harriet Kemsley tucks into a dish of golden aubergine, broccoli and honey baked feta
We bring all the flavours for this brilliant comedian. Harriet Kemsley is an English stand-up comic, writer and actress. You’ll know her from appearances on shows including Live At The Apollo, 8 Out...
8 Apr 44min




















