Episode 57: Chef Boris Berard, Ora 1929 - Ancient Grains Sourdough using French Baking Techniques

Episode 57: Chef Boris Berard, Ora 1929 - Ancient Grains Sourdough using French Baking Techniques

French pizza maker Boris Berard of ORA 1929 Atelier Pizza in Nice, France, joins PEEL: A PMQ Pizza Podcast after earning a Top 25 finish in the Traditional American category at the International Pizza Challenge in Las Vegas. Competing against more than 700 pizza makers, Berard's fermentation-focused approach combines ancient Einkorn wheat, wild sourdough cultures and a multi-stage dough process inspired by French and Italian baking traditions. In this episode, Berard explains why he believes fermentation and digestibility are becoming increasingly important to consumers, how his background in analytics and business systems influences his approach to dough development, and what operators can learn from viewing pizza through the lens of process rather than equipment. He also discusses his plans to bring the ORA 1929 Atelier Pizza concept to the United States and create a hub dedicated to artisan sourdough and ancient-grain pizza production.

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(59)

Episode 58 - Ryan O'Hara, Pizza Grace - Gourmet Sourdough Pizza & Ice Cream Can't Be Beat

Episode 58 - Ryan O'Hara, Pizza Grace - Gourmet Sourdough Pizza & Ice Cream Can't Be Beat

Ryan O’Hara, co-owner of Pizza Grace and Big Spoon Creamery in Birmingham, Alabama, joins PEEL: A PMQ Pizza Podcast to discuss how a sourdough-focused pizzeria earned a MICHELIN Bib Gourmand just mont...

17 Jun 43min

PEEL Ep. 56 - Brian Bailey, Domino's Team Bailey. mp3

PEEL Ep. 56 - Brian Bailey, Domino's Team Bailey. mp3

Domino’s Largest U.S. Franchisee: Whether you’re a franchise operator or an independent pizzeria owner, there’s something fascinating about somebody who starts as a delivery driver and winds up operat...

29 Mai 19min

Episode 55: Jon Garland, Saccone's Pizza - Personal Growth in Pizza

Episode 55: Jon Garland, Saccone's Pizza - Personal Growth in Pizza

Jon Garland of Saccone’s Pizza joins Peel: A PMQ Pizza Podcast to talk about his Tips From the Team feature from the May issue of PMQ Pizza Magazine and what a “year of growth” has meant for him as an...

8 Mai 45min

Episode 54: Michael LaMarca of Master Pizza & PMQ's Beyond the Box

Episode 54: Michael LaMarca of Master Pizza & PMQ's Beyond the Box

Michael LaMarca of Master Pizza joins Peel: A PMQ Pizza Podcast to talk about his May Beyond the Box segment for PMQ Pizza Magazine and the difference between having a marketing plan and simply planni...

22 Apr 34min

Episode 53: Brian Weavel of Perfect Crust Pizza Liners

Episode 53: Brian Weavel of Perfect Crust Pizza Liners

Brian Weavel of Perfect Crust Pizza Liners and Incredible Bags joins Peel: A PMQ Pizza Podcast to talk about his 40 years in the pizza business, from getting started young and running Anna’s Pizza & P...

3 Apr 53min

Episode 52: Dave Dombrowski of Pizza Mia

Episode 52: Dave Dombrowski of Pizza Mia

Dave Dombrowski of Pizza Mia joins Peel: A PMQ Pizza Podcast to talk about his roots in the pizza business and the kind of grassroots, boots-on-the-ground marketing that helped him stand out. Dombrows...

20 Mar 49min

Episode 51: Dan Richer of Razza Pizza Artigianale

Episode 51: Dan Richer of Razza Pizza Artigianale

Dan Richer, owner and operator of Razza Pizza Artigianale in Jersey City, New Jersey, joins the show to talk about his origins as a pizza maker and the details he’s still obsessed with (4:21). Richer ...

13 Feb 52min

Populært innen Business og økonomi

stopp-verden
lydartikler-fra-aftenposten
rss-penger-polser-og-politikk
dine-penger-pengeradet
e24-podden
rss-borsmorgen-okonominyhetene
aftenbladet-intervjuer
rss-pa-konto
livet-pa-veien-med-jan-erik-larssen
rss-skravla-gar
finansredaksjonen
utbytte
pengepodden-2
morgenkaffen-med-finansavisen
tid-er-penger-en-podcast-med-peter-warren
lederpodden
okonomiamatorene
liberal-halvtime
pengesnakk
rss-politisk-preik