CattleUSA Daily18 Jul 2025

115: What the Beef Industry Is Prioritizing for 2026 and Beyond with Ryan Moorhouse

In this episode of the CattleUSA Daily Podcast, Lauren Moylan and Ryan Moorhouse discuss the recent developments in the beef industry, focusing on the long-range plan for 2021-2026. They explore key goals such as sustainability, consumer trust, and the importance of storytelling in the industry. The conversation emphasizes the need for transparency and collaboration within the beef supply chain, as well as looking forward to future events like CattleCon.

Links

⁠Beef is What's for Dinner⁠

⁠Cattlemen's Beef Board⁠

⁠National Cattlemen's Beef Association

Watch on Youtube

⁠CattleUSA Insurance⁠ - ⁠CattleUSA Website⁠⁠⁠ - ⁠⁠⁠Subscribe to our newsletter⁠⁠⁠ - ⁠⁠CattleUSA Media⁠⁠ - ⁠Facebook⁠ - ⁠Instagram⁠ - ⁠⁠⁠The Next Generation Podcast Website⁠⁠⁠ - ⁠Lauren’s Instagram⁠ - ⁠Lauren’s Youtube⁠

⁠⁠⁠⁠✍️⁠⁠⁠⁠⁠⁠CLICK HERE TO RATE & REVIEW THE PODCAST ON APPLE PODCASTS!⁠⁠⁠⁠⁠⁠⁠⁠⁠✍️⁠⁠⁠⁠ (Click the link, scroll down to where it says “Ratings & Reviews” and click the small link that says “Write a Review”)

⁠⁠⁠⁠✍️⁠⁠⁠⁠⁠⁠⁠CLICK HERE TO RATE & REVIEW THE PODCAST ON SPOTIFY!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠✍️⁠⁠⁠⁠ (Click the link, select the three dots next to the following button, and click the star that says “Rate show”)

Takeaways

The weather in Texas has been favorable for cattle producers this year.

The summer business meeting was a success with high participation.

The long-range plan for the beef industry outlines goals for sustainability and consumer trust.

Sustainability includes both environmental and business aspects.

Consumer trust is crucial for maintaining beef demand.

The beef supply chain is segmented and needs to work together more effectively.

Transparency in the industry can help build consumer confidence.

Storytelling is more impactful than just presenting facts about beef.

The long-range plan serves as a playbook for the next five years.

Future events like CattleCon are highly anticipated by industry members.

Chapters

00:00 Life in Texas and the Summer Business Meeting

05:07 Long Range Plan for the Beef Industry

09:38 Sustainability and Consumer Trust in Beef Production

16:31 Looking Ahead: Cattle Con and Future Events

beef industry, long range plan, sustainability, consumer trust, storytelling, agriculture, cattlemen, animal health, transparency, industry goals

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(418)

218: Volatile, Violent, and Not Over Yet: Cattle Market Reality Check with Dan and Samantha

The cattle market just put producers through one of the wildest years in recent memory, and this episode does not sugarcoat it. Lauren Moylan sits down with Dan Gerhold and Samantha Cozza-Wright to un...

16 Sep 18min

218: Volatile, Violent, and Not Over Yet: Cattle Market Reality Check with Dan and Samantha

16 Sep 18min

218: Volatile, Violent, and Not Over Yet: Cattle Market Reality Check with Dan Gerhold and Samantha Cozza-Wright

16 Sep 18min

416: A Real Conversation Every Cattle Producer Needs to Hear with Madison Book

Madison Book, a therapist and agriculture focused wellness professional from western Kansas, joins Lauren for a real conversation about the pressures producers carry, why “just work harder” isn’t alwa...

16 Sep 29min

415: Serving in the Army to Serving America Through Agriculture with Joel Heinzeroth

After 20 years of serving in the Army, Joel Heinsroth found another way to serve his country, through agriculture. A fourth generation farmer and now a rancher in southwest Oklahoma, Joel comes on the...

15 Sep 24min

414: The $4.4 Billion Meat Trend Beef Producers Need to Watch with Abbi Groves

Beef prices are high, supplies are tight, and the U.S. herd has not fully entered a rebuilding phase, yet beef demand remains remarkably strong. In this episode, livestock economist Abbi Groves joins ...

14 Sep 29min

413: Cows Eating Seaweed? The Research Behind a More Efficient Beef Industry with Juliana Ranches

What happens when you add seaweed to a cattle diet? Dr. Juliana Ranches, assistant professor and beef extension specialist at Oregon State University, joins Lauren on Cattle USA Daily to break down he...

11 Sep 21min

412: Are You Leaving Money on the Table With Rain Insurance? PRF with Samantha Cozza -Wright

Rain can make or break a grazing or haying operation, but are you protecting your operation when rainfall falls short? Samantha Cozza-Wright is back on the Cattle USA Daily Podcast to break down PRF, ...

10 Sep 19min