#60 Jacey Blurton of BBQ Bugsy | Age Doesn’t Matter at the Smoker

#60 Jacey Blurton of BBQ Bugsy | Age Doesn’t Matter at the Smoker

A bonus episode of BBQ Therapy Podcast, we’re joined by one of the most inspiring young pitmasters in barbecue—Jacey Blurton of BBQ Bugsy.


At just 13 years old, Jacey has already accomplished what many cooks spend decades chasing. Known throughout the BBQ community as “BBQ Bugsy,” she started cooking at a young age and quickly developed a passion that has taken her from local contests to some of the biggest stages in barbecue. Jacey began grilling around age 8 and turned that passion into championship-level success, becoming the Champion of Memphis in May Patio division .


In this episode, we go beyond the trophies and turn-in boxes to learn about the person behind BBQ Bugsy. Jacey shares how she got started, the people who encouraged her along the way, what it’s like competing against adults, and how barbecue has shaped her confidence, work ethic, and future goals.


We also discuss:

🔥 How BBQ Bugsy got its start

🔥 Learning competition BBQ at a young age

🔥 Family, mentorship, and support systems

🔥 Competing on some of barbecue’s biggest stages

🔥 Challenges of being a young pitmaster

🔥 Memphis in May and championship experiences

🔥 Advice for young cooks interested in BBQ

🔥 What’s next for Jacey and BBQ Bugsy


Jacey’s story is proof that passion, dedication, and hard work matter more than age. Whether you’re a seasoned pitmaster, a backyard cook, or a parent looking to inspire the next generation, this is an episode you won’t want to miss.


🎙️ BBQ Therapy Podcast focuses on the people behind the fire—the stories, struggles, successes, and lessons that make the BBQ community special.


#BBQTherapy #JaceyBlurton #BBQBugsy #CompetitionBBQ #Pitmaster #BBQPodcast #MemphisinMay #Barbecue #BBQCommunity #YoungPitmaster #WomenInBBQ #BBQLife #CompetitionCooking #BBQFamily

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Episoder(103)

#88 Brandon & Toya Norman - Memphis Original BBQ | Championship Ribs, World Champion Sauce & the Power of Partnership

#88 Brandon & Toya Norman - Memphis Original BBQ | Championship Ribs, World Champion Sauce & the Power of Partnership

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THE $1 MILLION BBQ WORLD CUP: QUESTIONS THAT NEED ANSWERS

THE $1 MILLION BBQ WORLD CUP: QUESTIONS THAT NEED ANSWERS

The Barbecue World Cup is planning to bring 100 teams to Las Vegas with a $1 million prize on the line. That's a big vision for competition barbecue, and it has the potential to make a major impact on...

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#87 Aaron Huentelman - Go Big or Go BBQ | From Last Place to Competition BBQ Leader

#87 Aaron Huentelman - Go Big or Go BBQ | From Last Place to Competition BBQ Leader

What do you learn when your first competition barbecue contest ends with you near the bottom of the results?For Aaron Huentelman, you come back and get better.On this episode of BBQ Therapy, Tavis Bry...

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#86 Triple Threat Vets-Ty Cobb, Matt Johnson & Al Herro | Beyond the Uniform

#86 Triple Threat Vets-Ty Cobb, Matt Johnson & Al Herro | Beyond the Uniform

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#85 Jim Auchmutey: The True History of American BBQ | Author of Smokelore

#85 Jim Auchmutey: The True History of American BBQ | Author of Smokelore

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#84 Todd Johns - Plowboys BBQ | He Won the American Royal. Then the Real Work Began

#84 Todd Johns - Plowboys BBQ | He Won the American Royal. Then the Real Work Began

Todd Johns didn’t just win the American Royal. He built a legacy.In 2009, Todd Johns and Pork Pullin’ Plowboys won the American Royal Open Grand Championship—one of the defining moments of his competi...

8 Okt 1h 2min

#83 Dave “Sweet Baby Ray” Raymond: How a Family Recipe Became a BBQ Empire

#83 Dave “Sweet Baby Ray” Raymond: How a Family Recipe Became a BBQ Empire

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#82 Famous Dave | From BBQ Pit to National Brand: The Famous Dave Anderson Story

#82 Famous Dave | From BBQ Pit to National Brand: The Famous Dave Anderson Story

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