
510: From Barrels to the Pub | The People's Cider Co., Michigan
Most cider makers dream of expanding their barrel program. Jason Lummen did the opposite. In Episode 510, Ria Windcaller visits The People's Cider Company in Grand Rapids, Michigan, where Jason explai...
29 Jul 59min

509: Mr. Plūme | In the Heart of Latvia's Fine Cider
Episode 509 takes us to the heart of Latvia to meet Dace and Māris Plūme, the husband-and-wife team behind Mr. Plūme, an award-winning orchard cidery known for both still and naturally sparkling cider...
15 Jul 1h 3min

507: Expand Your Universe | Woodfolk Cider, Ontario Canada
Sometimes all it takes is one sip. It happened to the founders of Woodfolk Cider, Martha Lowry and Alistair Whitehead, and it can happen to YOU! What began as a shared love of food, drink, and hospita...
17 Jun 53min

506: Richard Yi on Craft, Family, and the Future of Brooklyn Cider House
Richard Yi of Brooklyn Cider House isn't interested in making cider that appeals to everyone. He's interested in making cider with personality and if you've ever enjoyed hearing a cider maker tell the...
3 Jun 54min

505: Cider Senseis: Discipline, Craft, and the Cost
There is a question that keeps coming up in cider, small business, and independent media: Is this sustainable? In this episode, Ria sits down with Adrian Luna, known as the Hard Cider Guy, for a conve...
27 Mai 44min

504: Why Breweries Are Making Cider (and What It Means)
What happens when breweries start making cider… not because they have to, but because they want to keep drinking beer? That question kicks off episode 504 featuring Dan Kramer and Ben Anhalt of Elemen...
20 Mai 54min

503: Audio Snapshots from the UK Blossom Time Tour | What Is Proper Cider?
Episode 503 takes you through England and Wales with audio snapshots from the UK Blossom Time Totally Cider Tour while exploring one big question: What is a proper cider? Travel orchard roads through ...
13 Mai 1h 12min




















