Key questions to ask and answer before you sell your business

Key questions to ask and answer before you sell your business

According to business broker Mike Kelner, the M&A market for convenience services is red hot. Valuations are higher than ever. It’s a good time to be a convenience services operator and with these market conditions, many operators are pondering their options for 2026.

Mike Kelner, owner of VBB Advisors, said he has learned over the years that selling a business is as much a psychological and life-planning decision as it is a financial and transactional one. In this episode of Automatic Merchandiser’s Vending & OCS Nation, host Bob Tullio sat down with Kelner and asked him to talk about the key questions an operator needs to ask before finding the exit door.

The podcast discusses part 5 of Kelner’s M&A Best Practices series, written for Vending Market Watch.

The first four parts of his series, available at vendingmarketrwatch.com, were focused

  • Preparation
  • Valuation
  • Marketing
  • Negotiation
  • Part 5 looks at the psychological side of a deal - Key questions to ask before you sell your business.

For any operator who is considering a sale in 2026 or beyond, it’s a thought provoking listen, as Kelner shares those questions and the answers he receives from operators.

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Episoder(131)

A masterclass in selling OCS with Royal Cup's Michelle Scott

A masterclass in selling OCS with Royal Cup's Michelle Scott

What separates great OCS sales professionals from average ones? According to Michelle Scott, director of national accounts for Royal Cup Inc., it isn’t aggressive selling. It’s listening, consulting, ...

4 Aug 19min

Inside Royal Cup: National scale, local touch and an old-school approach to the OCS business

Inside Royal Cup: National scale, local touch and an old-school approach to the OCS business

For more than 130 years, Royal Cup, Inc. has quietly built one of the country's most respected coffee businesses. While many convenience services companies have expanded into vending, micro markets an...

28 Jul 17min

Joe Simonovich is relentless about elevating corporate culture

Joe Simonovich is relentless about elevating corporate culture

Is the breakroom becoming the most important room in the office? Increasingly, the answer is yes. Fortunately for the convenience services industry, that’s creating a major opportunity. Operators are...

21 Jul 17min

What Walt Disney and Hugh Hefner can teach the convenience services industry

What Walt Disney and Hugh Hefner can teach the convenience services industry

What do Walt Disney, Hugh Hefner and today's convenience services operators have in common? More than you might think. In this episode of Automatic Merchandiser's Vending & OCS Nation, Bob Tullio sits...

7 Jul 22min

How Keurig changed office coffee forever: Bill McCauley's inside story

How Keurig changed office coffee forever: Bill McCauley's inside story

The 1990s were one of the most disruptive decades in the history of office coffee service. Starbucks was reshaping consumer expectations. Filterfresh was introducing single-cup brewing. Flavia was cre...

23 Jun 21min

Josh Rosenberg Part 2 - On business, leadership, loss and finding perspective

Josh Rosenberg Part 2 - On business, leadership, loss and finding perspective

In Part 2 of his conversation with Josh Rosenberg of Forward Thinkers, Automatic Merchandiser & VendingMarketWatch's Vending & OCS Nation podcast host Bob Tullio begins the discussion with an in-depth...

16 Jun 21min

Josh Rosenberg on AI, growth strategy and the future of convenience services

Josh Rosenberg on AI, growth strategy and the future of convenience services

In this episode of Automatic Merchandiser & VendingMarketWatch's Vending & OCS Nation, it’s the first installment of Bob Tullio’s powerful two-part conversation with Josh Rosenberg, the founder of For...

2 Jun 18min

From old combo machines to AI coolers: Gary Arwin's journey is a classic operator story

From old combo machines to AI coolers: Gary Arwin's journey is a classic operator story

As Gary Arwin explained, "After becoming a partner in a supplier to the hospitality industry, I had figured out very quickly that I had made a lot of other people a lot of money and I wanted to do som...

26 Mai 19min

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