Big News About Dan’s Cookbook!
The Sporkful25 Okt 2023

Big News About Dan’s Cookbook!

Major announcement! Dan’s first cookbook, Anything’s Pastable, is available for preorder wherever books are sold starting today! This collection of non-traditional pasta sauces is not your nonna’s cookbook. It has kimchi carbonara, cacio e pepe with chili crisp, roasted artichoke with preserved lemon, and a dish called spaghetti all’assassina, or assassin’s spaghetti, which is pan fried until the pasta turns charred and crispy crunchy. Plus much more. Preorder Anything’s Pastable: 81 Inventive Pasta Recipes for Saucy People right now -- there’s also an option to preorder a signed copy as part of a holiday pasta gift box from Sfoglini!


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Episoder(282)

Elle Simone Scott Brought More Compassion To The Kitchen (Reheat)

Elle Simone Scott Brought More Compassion To The Kitchen (Reheat)

Elle Simone Scott recently died of ovarian cancer at the age of 49. This week's Reheat is our conversation with Elle from 2021.Elle once said that a food stylist’s job is to tell the story of the food...

23 Jan 30min

At 90, Jacques Pépin Is Still Teaching And Learning

At 90, Jacques Pépin Is Still Teaching And Learning

Jacques Pépin just turned 90, and he’s spent his career defying expectations. By 1958, at the age of 23, he had cooked for three French presidents. But he left that life to work at a high-end restaura...

19 Jan 29min

Is It OK To Eat All Your Popcorn Before The Movie Starts? (Reheat)

Is It OK To Eat All Your Popcorn Before The Movie Starts? (Reheat)

The Sporkful Family Food Court is back in session. A husband and wife debate when to eat movie popcorn, and a mother and daughter argue over whether eating salad dressing makes you an adult. This epis...

16 Jan 24min

Is It Wrong To Eat Popcorn At The Movies?

Is It Wrong To Eat Popcorn At The Movies?

French podcaster Samia Basille loves going to the movies. And she enjoys popcorn. But she doesn't think the two should ever be combined. (Many other French people feel the same way.) When Samia spent ...

12 Jan 32min

Katie's Year In Recovery (Reheat)

Katie's Year In Recovery (Reheat)

We follow one woman's attempt to recover from an eating disorder and hear what it’s like to wake up each morning and have to fight a battle not only with food, but more importantly, with yourself. It'...

9 Jan 48min

Why Are Root Beer Floats Special? Because Science!

Why Are Root Beer Floats Special? Because Science!

Should you rinse ice before you pour a carbonated drink over it? What’s the best way to store fresh bread? And is there a reason to drink room temp water between bites of ice cream? Daniel Gritzer, ed...

5 Jan 35min

Cold Case: Office Fridge Food Theft Edition (Reheat)

Cold Case: Office Fridge Food Theft Edition (Reheat)

It’s Elkhart, Indiana, 2001. Two inches of Heather Coleman's turkey club disappear from her office fridge. The thief is nowhere to be found. And Heather’s life will never be the same. In this tribute ...

2 Jan 25min

Stanley Tucci Always Keeps A Martini Kit On Set

Stanley Tucci Always Keeps A Martini Kit On Set

Stanley Tucci nearly broke the internet in 2021 when he made a Negroni on Instagram. But long before that, the award-winning actor built his career around his love of food. He created the iconic food ...

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