Noodle Shop Shorts: The Guy Afraid of Nothing...Except Disappointing His Friends
Dave advises a guest on their worries that their friends will be disappointed if he tries something new.For your chance to sit at our counter in Los Angeles, write us at tickets@majordomomedia.com wit...
29 Jun 12min
Noodle Shop Shorts: Are You Too Old to Wear Japanese Denim?
Dave feeds a guest who works at the local fancy denim store, and Dave wonders if he is cool enough to wear Japanese denim.For your chance to sit at our counter in Los Angeles, write us at tickets@majo...
25 Jun 11min
Noodle Shop Shorts: Dave Tries to Guess a Patron's Job
Dave tries to guess what a guest does for a living as she eats some cold noodles.For your chance to sit at our counter in Los Angeles, write us at tickets@majordomomedia.com with your name, social med...
22 Jun 10min
Noodles at the Counter: Talking Work with Old and New Friends
Dave makes two noodle dishes to serve some friends at the counter, although he only ends up happy with one. With his spicy noodles the winner, Dave serves surprise friend guests as well as guest...
18 Jun 35min
Lyonnaise Salad, Bacon Vinaigrette, Chicken Drippings, and Thai Bird Chilies
Dave makes a warm vinaigrette in his version of a Lyonnaise salad using a tip he learned in his earlier cooking days: using drippings. He makes a roast chicken vinaigrette, as well as a bacon dressing...
15 Jun 47min
Nothing Fancy Pt. 2: Burgers, Education, Restaurant Shifts, and "The Real LA"
Dave griddles up some burgers and fries some hot chips as he's joined by some special guests he's known for over a decade, and some new guests he's known for under an hour. They talk about education, ...
11 Jun 35min
Nothing Fancy: Burgers, Sauce, Graduation, and New Friends
Dave serves burgers and hot chips to some old pals and some new pals in a new iteration of the Dave Chang Show. He talks with these friends about whether burgers are better plain or with sauce on them...
8 Jun 44min
French Vinaigrettes, Summer Salad, Emulsification and Xanthan Gum, and an Onion Competition
After being inspired by our 70/30 lean-to-fat ratio in our recent burger episode, and a desire not to turn on the stove in the summer heat, Dave makes a 30/70 ratio for a great vinaigrette and a lovel...
4 Jun 1h 4min
