Ep. 194: Kim Campbell - Pure Comfort - Exploring the Delicious World of Plant-Based Comfort Food

Ep. 194: Kim Campbell - Pure Comfort - Exploring the Delicious World of Plant-Based Comfort Food

Kim Campbell is the Director of Culinary Education and Development at PlantPure and the daughter-in-law of T. Colin Campbell known, of course, for authoring The China Study and his work in Forks Over Knives.

Together, Kim and her husband Nelson Campbell run PlantPure Nation, where they provide support and resources to help people experience the benefits of a whole food, plant-based lifestyle.

In December 2022, Kim released her latest cookbook, PlantPure Comfort Food, which features over 100 plant-based and mostly gluten-free recipes from cultures and ethnicities across the globe.

These family meals pack the flavor without all of the oils you often see in the traditional recipes and this book proves that the possibilities for healthy, delicious plant-based eating are endless and know no cultural bounds!

Episode Resources

Watch the Episode on YouTube

Order PlantPure Comfort Food

PlantPure Nation Website

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To stock up on the best-tasting, most convenient, 100% PLANTSTRONG foods, including our cereals, granolas, pizza kits, broths and soups, check out all of our PLANTSTRONG products HERE.

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