Cheese and wine special with Helen McGinn and a listener Q&A
Dish29 Nov 2023

Cheese and wine special with Helen McGinn and a listener Q&A

Nick and Angela welcome a wine expert to Dish HQ. Helen McGinn is an award-winning author, drinks writer and TV wine presenter. Having cut her teeth as a supermarket wine buyer, she went on to found a blog, The Knackered Mother’s Wine Club, which has since become a best-selling book. Helen is the much-loved wine expert on BBC1’s Saturday Kitchen and writes a monthly wine column for Waitrose Food Magazine. In this episode, Nick and Angela skip the main course and head straight to the cheese. Helen brings a selection of wine and cheese to the dish table to inspire you this festive season and starts with a bottle of fizz from South Africa, Graham Beck Chardonnay Pinot Noir Brut NV, which our trio tastes with a pecorino and a Cornish Cheese Co. Cornish Brie (available in-store at the Waitrose cheese counter). Next up is a white wine from Bordeaux, Dourthe Roqueblanche Sauvignon Blanc, which Helen pairs with the Clara goat’s cheese, also available at the in-store counter. To follow, a malbec rosé from Argentina goes perfectly with Highmoor, a washed rind cheese from Oxfordshire. Helen pours a red from South Africa, Reyneke Organic Cabernet Sauvignon Merlot, which Nick and Angela try with a Godminster organic vintage cheddar. And finally, Helen recommends a sweet wine, Carte Or Muscat de Beaumes-de-Venise NV, which she pairs with the No.1 Colston Bassett Stilton. Having enjoyed their cheese and wine tasting, Nick and Angela tuck into some of your questions: stay tuned for their TV snack choices, their most memorable meal with their partners and what they most admire about each other. Just so you know, our podcast might contain the occasional mild swear word or adult theme. All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish We can’t all have a Michelin star chef in the kitchen, but you can ask Angela for help. Send your dilemmas to dish@waitrose.co.uk and she’ll try to answer in a future episode. Dish is a S:E Creative Studio production for Waitrose & Partners. Learn more about your ad choices. Visit megaphone.fm/adchoices

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(183)

Reece Shearsmith is treated to a showstopping salmon en croûte

Reece Shearsmith is treated to a showstopping salmon en croûte

We’re getting into the Halloween spirit early for a man who loves the spooky season. Best known for The League of Gentlemen and Inside No. 9, alongside a host of on-screen and stage roles, Reece Shea...

30 Sep 49min

Alison Hammond and Noel Fielding dig into our tasty one-tin butter chicken & chickpea curry

Alison Hammond and Noel Fielding dig into our tasty one-tin butter chicken & chickpea curry

It’s double trouble at the table this week. Alison Hammond returns, and Noel Fielding makes his debut as we celebrate the comeback of The Great British Bake Off to our screens. Back for its 17th seri...

23 Sep 50min

Angela Scanlon is wowed by our orzotto with bone broth and prawns

Angela Scanlon is wowed by our orzotto with bone broth and prawns

Twice the Angela, twice the fun. Angela Scanlon is a presenter, writer and lover of Turkish delight. She adores soapy, rose and perfumed flavours, and we’re not afraid to deliver on that, handing he...

16 Sep 46min

Jesse Burgess rates our lemon chicken and sesame chilli oil cucumbers

Jesse Burgess rates our lemon chicken and sesame chilli oil cucumbers

The TOPJAW star has found his new favourite spot. Jesse Burgess is a presenter, filmmaker, and co‑founder of the award‑winning food and travel duo, TOPJAW. He’s at the Dish table to share the detail...

9 Sep 48min

Daisy Edgar-Jones meets a new crush: our miso, lime & herb spatchcock chicken!

Daisy Edgar-Jones meets a new crush: our miso, lime & herb spatchcock chicken!

A tasty take on a roast for all seasons. Daisy Edgar-Jones is an English actor, known for her roles in TV shows like Cold Feet and the all-conquering Normal People, alongside performances in hit film...

2 Sep 52min

Dame Meera Syal is starry-eyed for our summery fish, fennel and saffron stew

Dame Meera Syal is starry-eyed for our summery fish, fennel and saffron stew

The latest great Dame to join our party! Dame Meera Syal is an award-winning actress, comedian and writer, who sat down with us on the scorching-hot day of the solar eclipse. It’s a busy time for Me...

26 Aug 53min

Ray Winstone is dazzled by pan-fried Dover sole with buttery capers and shallots

Ray Winstone is dazzled by pan-fried Dover sole with buttery capers and shallots

A top bit of Lillian for an acting legend. We’re delighted to host Ray Winstone at Dish for a meal fit for acting royalty. Ray, born and raised in East London, has starred on screens since his breakt...

19 Aug 50min

Serge Pizzorno gets a kick from our spaghetti all’assassina

Serge Pizzorno gets a kick from our spaghetti all’assassina

Angela takes on the ‘assassin’s method’ for our rock-star guest Serge Pizzorno is musician, songwriter, record producer and co-founder of Kasabian. The band, who release their latest album, Act III, ...

12 Aug 45min

Populært innen Humor

papaya
rss-spartsklubben
enkel-servering
harm-og-hegseth
tore-og-haralds-podkast
storefri-med-mikkel-og-herman
tusvik-tnne
folk-flest-med-linn-og-nils
topp-3-med-wold-og-fladseth
rss-nesten-hele-uka-med-lepperod
misjonen-med-antonsen-og-golden
ma-pa-behandling-med-morten-ramm
wolfgang-wee-uncut
rss-det-alle-snakker-om-med-siri-og-kim
verdens-verste
jan-thomas-og-einar-blir-venner
hanna-de-heldige
frokostshowet-pa-p5
rss-herrepanelet
er-det-sant