Drink Beer, Think Beer With John Holl4 Mai 2022

Ep. 135 - Austin Jevne of Humble Forager Brewing

Much of the professional brewing world is focused on Minnesota this week as the annual Craft Brewers Conference is happening, along with the World Beer Cup competition. I thought it would be a good to check in with a brewer in the state – or at least one connected with the state.

Minnesota beer laws are wonky which has led to creative solutions. Austin Jevne the Owner & Head Brewer of Humble Forager, which is contract brewed in Wisconsin as well as Minneapolis, will explain how the brand developed out of an existing brewpub in Rochester, Minnesota.

From finding local ingredients on his travels that inspire new beers, to scaling up from small batches to large ones while not sacrificing flavor or ethos, Austin takes us through his creative process on brewing that now extends to hard seltzer.

He’s also big on collaborations and gives us a curtain raiser on one that is being brewed this week with Other Half Brewery.

Austin sees beer as an adventure and wants every recipe to reflect that sense.And if you’re still brewing small and curious about finding your own local ingredients he has tips for that as well.

This Episode is sponsored by:

Cigar City Brewing Co.
Jai Alai IPA is a bold, citrusy and balanced India Pale Ale that involves six different hop varietals used generously in a 7.5% ABV beer. Look for notes of orange peel, clementine, and light caramel to share the story and sunshine of Florida with beer lovers across the globe. Learn more at Cigar City Brewing.com

For more Drink Beer, Think Beer or to check out Beer Edge follow us on Twitter @thebeeredge and visit All About Beer.

Host: John Holl
Guest: Austin Jevne of Humble Forager
Sponsors: Cigar City Brewing, The Craft Brewery Cookbook, All About Beer and The Beer Edge
Tags: Beer, Ingredients, Distribution, Collaboration, Hard Seltzer

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(362)

BONUS: Uncovering Innovation in Beer

A bonus episode of the All About Beer podcast that goes deep on innovation in the beer space. Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcoming events.Cl...

15 Jul 53min

Brewing Exceptional Beer in South Africa's Wine Country

A conversation with Nick Smith of South Africa's Soul Barrel Brewing. Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcoming events.Click here to support inde...

8 Jul 47min

Effectively Using Technology in the Brewing Process

How are breweries making decisions based on data? Brewing is still very hands on and it’s also artistic and creative, but there are benefits to using tech to help the process and get insight into how ...

1 Jul 40min

How Harpoon Brewery Made it 40 Years, and What Comes Next

Andy Crouch interviews Dan Kenary, the co-founder of Harpoon Brewery, on the company's 40th Anniversary. Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcomin...

24 Jun 45min

How Do Brewers Overcome the "Lager is Cheap" Messaging

Andy Crouch hosts a special episode of the podcast recorded live from Notch Brewing's Forever Lager '26 Festival. The panel includes Brittney Barrie of Barrie Haus Brewing, Tom Beckmann of Goldfinger ...

17 Jun 47min

Now That Lager is Cool, How Long Until it's Not?

A panel conversation recorded during Notch Brewing’s Forever Lager '26 festival. A smart group of brewing professionals got together and answered the question: How do you stay relevant in a copycat cr...

10 Jun 49min

Creative Ways to Bring People to a Brewery

As the summer season heats up, Jason Ufema of Shy Bear Brewing joins the podcast to talk about how he is embracing outdoor space, an active kitchen, and brewing beers that bring people in for a good t...

3 Jun 54min

A Shift in Beer Preferences Brings New Drinks to the Table

During the recent craft brewers conference All About Beer set up at Human Robot for a suite of podcasts. I was happy to get together with Brandon Jones, the long-time brewer and creator of Embrace the...

27 Mai 1h 2min