Our Portuguese Table28 Des 2016

Chef Joe Rego, Chopped and Cutthroat Kitchen Star Who Gives Back to His Community

In this final episode of 2016 (actually recorded a few months ago), we talk with Chef Joe Rego, winner of two Food Network Shows – Chopped and Cutthroat Kitchen. How did he get started? Joe has always been an artist! And growing up, Joe helped his mom cook (like many of us) growing up in Lisbon before coming to New Bedford. He graduated from culinary school at Johnson and Wales. And he’s worked in multiple places, from New England to Georgia & Florida. He also shared some advice for aspiring chefs out there. Chef Joe dishes about some of his favorite foods – ice cream and caracóis – before sharing some of his favorite New Bedford spots: Novo Mundo and The Black Whale, to name a few. Stay tuned for Joe’s newest project, Cask & Pig Kitchen & Alehouse, opening in Dartmouth, MA in early 2017. You’ll also discover how Chef Joe is a big supporter of his community, and loves to give back in multiple ways. It’s always awesome to see someone who uses their success for good and giving back to the community. Joe also LOVES being a daddy to his young daughter. =) Follow him on Facebook to stay in the know. And as always, take a listen and let us know what you think! Joes’ Facebook – https://www.facebook.com/chefjoerego/ Cask & Pig Facebook – https://www.facebook.com/Cask-Pig-Kitchen-and-Alehouse-1831354573813436/ Joe’s Website – http://chefjoerego.com/ Joe Rego Discusses Cutthroat Kitchen Episode – https://www.youtube.com/watch?v=0gg-uwbtn3k

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(56)

Let's Reset The Table

Angela and Maria are back! Join these two friends as they discuss bringing back their podcast after the worst of the pandemic over, and how life has gotten a little better.

26 Jul 202152min

Catching up with The Portuguese Kids

Maria and Angela catch up with Derrick and Brian from the Portuguese Kids to talk about how we've all handled the shelter in place, new business ventures and just how much we all love each other. W...

16 Jun 202057min

Angela and Maria Bitch About Quarantine

In this episode, Maria and Angela just spend time catching up and bitch about dealing with the COVID-19 quarantine. Join in on the laughs and let us know what you think!

31 Mai 202045min

Worrying is a Portuguese national past time

This is a unique episode in that our guest is Dr. Darlene Sousa and we talk about some of the more "taboo" topics in our community such as some of the anxiety and worry that plagues so many in our com...

26 Mai 202057min

Let's Get Started Again

Maria and Angela are back in action recording new episodes.

4 Mai 20201h

It's all about the cake!

NOTE: This episode was recorded in early 2018 ************************** It’s our 50th episode! And to think that we met doing a webinar and now it’s been 2 years! Maria and Angela discuss what they...

29 Okt 201957min

Art from the Heart

NOTE: This episode was recorded in early 2018 ****************************** Today, we chat with Helia Sousa, an artist from San Jose, California. Angela & Helia are good friends and met during thei...

8 Okt 20191h 3min

It was meant to be, with Achadinha Cheese Company

NOTE: This episode was recorded in early 2018 ********************************** In today’s episode of Our Portuguese Table, we chat with Donna Pacheco of Achadinha Cheese Company in Petaluma, Calif...

23 Sep 201949min