Ep. 66 Monty Waldin interviews Wolfgang Raifer (Cantina di Soave) | Italian Wine Coops

Ep. 66 Monty Waldin interviews Wolfgang Raifer (Cantina di Soave) | Italian Wine Coops

In episode 66 Monty Waldin meets Wolfgang Raifer, who is the Vice Director for Cantina di Soave, one of the biggest coops in Italy and also one of the oldest denominations. Wolfgang, who is also an oenologist by training, talks about the difference of the Garganega grape that grows on different kinds of soils and about the human factor in supporting growers of the coop. Monty and Wolfgang further discuss the pergola system, the typical flavors in Soave wines, sustainability and some of Cantina di Soave’s top brands. -- [This podcast has been recorded during “Vi.Vite – Vino di Vite Cooperative” an event organized by the Alleanza delle Cooperative Italiane (Alliance of Italian Coops). This episode has been brought to you by Vinitaly 2018, taking place in Verona from April 15th to 18th. Vinitaly is the wine exhibition that helps you discover and get to know Italian wine and features over 4.200 wineries.]

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Episoder(2715)

Ep. 2662 Wine Sales: How to Drive Growth, Build Demand & Reduce Friction with Philana Bouvier | Masterclass US Wine Market

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Ep. 2659 Ep. 11: Leggende, monasteri e vini sulla Via Romea Germanica | Pellegrinaggio Enoico con Attilio Scienza

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Ep. 2658 Ferraro's Ristorante: Building an Italian Food & Wine Empire in Las Vegas with Gino Ferraro | Wine, Food & Travel with Marc Millon

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14 Apr 39min

Ep. 2657 Putting Piedmont on the global map with Paolo Bongioanni | Grandi Langhe e il Piemonte del Vino 2026

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Ep. 2656 A Bridge between Myth and Modern Wine | The Art of Wine Storytelling with Ryan Robinson

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10 Apr 20min

Ep. 2655 Mauricio De Chiaro IWA interviews Anna De Backer of IDivini winery in Isola d'Asti, Piedmont | Clubhouse Ambassadors' Corner

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