Episode 13 - Frank Wilden on 5-star food and wine strategy

Episode 13 - Frank Wilden on 5-star food and wine strategy

Episode 13 - This is another great episode, this time with the hospitality gentleman and legend Frank Wilden.

Frank is a 'serial restauranteur'. He has owned highly acclaimed restaurants in both Melbourne and Sydney and also works with some great food and entertainment brands. He now goes by the title of 'Retail Food Strategist', which in simple terms means that he advises brands on thinking differently about their concepts by always bringing it back to the best customer interaction possible.

Please make sure you follow Frank as you won't be disappointed by the content that he shares and writes:

LinkedIn: linkedin.com/in/francis-wilden-5815b838

Twitter: https://twitter.com/thefrankreport

Episoder(300)

Episode 37 - Darren from PerformHR on the importance of making sure staff are paid correctly

Episode 37 - Darren from PerformHR on the importance of making sure staff are paid correctly

Episode 37 - Darren from PerformHR on the importance of making sure staff are paid correctlyPerformHR bring innovative thinking and hands-on assistance to your organisation to help you get the best ou...

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Episode 36- Cargo Crew and how Felicity Rodgers and her team have built it into a international uniform powerhouse

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Episode 36 - Cargo Crew Led by originality and fashion design heritage, Cargo Crew have taken a fresh approach to uniform design that delivers style together with functionality.Cargo Crew believes goo...

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Episode 35 - Jemma from the food truck Notorious E.A.T and how she’s kept happy as she grows

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In this episode we catch up with Jemma from the burger truck Notorious E.A.T again after 18 months and see how she has developed her food truck business in the Gold Coast, Australia. We cover how she ...

9 Nov 201934min

Episode 34 - How Balwyn Canteen became one of the best burger shops in Melbourne by working with food influencers and keeping quality

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Episode 34 - How Balwyn Canteen became one of the best burger shops in Melbourne by working with food influencersI feel so lucky to have DJ Richards finally on a podcast after years of asking. He and...

20 Okt 201930min

Episode 33 - Joshua Kopel and how his southern charm and cuisine has taken over the LA restaurant and bar scene

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Episode 33 - Joshua Kopel and how his southern charm and cuisine has taken over the LA restaurant and bar scene In this laughter packed episode I have the pleasure of talking to Joshua Kopel, owner of...

28 Aug 201949min

Episode 32 - Sash Fernando from Principle Design on why branding is so important for a hospitality establishment to grow in these times

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Episode 32 - Sash Fernando from Principle DesignIn this episode of the Open Pantry Podcast I talk with the Sash Fernando founder of the prominent Melbourne creative studio, Principle Design.Principle ...

15 Aug 201938min

Episode 31 - Doug Koob from Circle Alliances: How to build a strong hospitality brand with Starbucks Strategy

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Episode 31 - Doug Koob from Circle Alliances: How to build a strong hospitality brand with Starbucks StrategyIn this episode I talk with Doug Koob, the founder of hospitality consulting brand Circle A...

11 Aug 201940min

Episode 30 - Adriano Zumbo

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In this episode I am lucky to talk to the ‘Sweet Assassin’, Adriano Zumbo. We talk about how he got his start in the industry, how he developed his first bakery in Balmain, Sydney, the story behind hi...

5 Aug 201957min

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