Episode 89 - The future of events with Nicole Santer from Eventbuzz360

Episode 89 - The future of events with Nicole Santer from Eventbuzz360

Episode 89 - The future of events with Nicole Santer from Eventbuzz360

Nicole began her events journey young, in her family catering business, and was instrumental in the expansion of the business into airlines, hospitals and hotel catering. “My family were very well known as the premier catering company in the community”. Nicole is highly driven and ambitious with a passion and flair for business, which led her to start her own venture.


In 1998, Nicole established her own event management agency, Extraordinary Events, and soon started organising events for many of the world's largest brands. Now with her newest project EventBuzz360, event organisers are taken on a journey inside the world's most spectacular corporate and social events, connecting them to coveted designers and other event suppliers, all at their fingertips. Through its pictorial platform, organisers can start imagining how their event could "look and feel” and find suppliers to help them with their event’s production!


In this podcast we talk about if she believes the events industry can come back after COVID-19, what parts of the events space will never come back, what areas of the hospitality industry that supports events does she believe will be hurt the hardest from this crisis and what she is most looking forward to doing again for yourself post-COVID.


Please find out more about EventBuzz 360 and Nicole here:


Website: https://eventbuzz360.com/


Email: hello@eventbuzz.com

Episoder(300)

Episode 38 - Chronic Tacos and the plans for growth within the US, Canada and Asia

Episode 38 - Chronic Tacos and the plans for growth within the US, Canada and Asia

EPISODE 38 - Chronic Tacos and the plans for growth with the CEO Michael Mohammad and Founder Randy Wynner Chronic Tacos is a California-inspired Mexican grill that celebrates authenticity and the ind...

3 Des 201928min

Episode 37 - Darren from PerformHR on the importance of making sure staff are paid correctly

Episode 37 - Darren from PerformHR on the importance of making sure staff are paid correctly

Episode 37 - Darren from PerformHR on the importance of making sure staff are paid correctlyPerformHR bring innovative thinking and hands-on assistance to your organisation to help you get the best ou...

26 Nov 201928min

Episode 36- Cargo Crew and how Felicity Rodgers and her team have built it into a international uniform powerhouse

Episode 36- Cargo Crew and how Felicity Rodgers and her team have built it into a international uniform powerhouse

Episode 36 - Cargo Crew Led by originality and fashion design heritage, Cargo Crew have taken a fresh approach to uniform design that delivers style together with functionality.Cargo Crew believes goo...

17 Nov 201949min

Episode 35 - Jemma from the food truck Notorious E.A.T and how she’s kept happy as she grows

Episode 35 - Jemma from the food truck Notorious E.A.T and how she’s kept happy as she grows

In this episode we catch up with Jemma from the burger truck Notorious E.A.T again after 18 months and see how she has developed her food truck business in the Gold Coast, Australia. We cover how she ...

9 Nov 201934min

Episode 34 - How Balwyn Canteen became one of the best burger shops in Melbourne by working with food influencers and keeping quality

Episode 34 - How Balwyn Canteen became one of the best burger shops in Melbourne by working with food influencers and keeping quality

Episode 34 - How Balwyn Canteen became one of the best burger shops in Melbourne by working with food influencersI feel so lucky to have DJ Richards finally on a podcast after years of asking. He and...

20 Okt 201930min

Episode 33 - Joshua Kopel and how his southern charm and cuisine has taken over the LA restaurant and bar scene

Episode 33 - Joshua Kopel and how his southern charm and cuisine has taken over the LA restaurant and bar scene

Episode 33 - Joshua Kopel and how his southern charm and cuisine has taken over the LA restaurant and bar scene In this laughter packed episode I have the pleasure of talking to Joshua Kopel, owner of...

28 Aug 201949min

Episode 32 - Sash Fernando from Principle Design on why branding is so important for a hospitality establishment to grow in these times

Episode 32 - Sash Fernando from Principle Design on why branding is so important for a hospitality establishment to grow in these times

Episode 32 - Sash Fernando from Principle DesignIn this episode of the Open Pantry Podcast I talk with the Sash Fernando founder of the prominent Melbourne creative studio, Principle Design.Principle ...

15 Aug 201938min

Episode 31 - Doug Koob from Circle Alliances: How to build a strong hospitality brand with Starbucks Strategy

Episode 31 - Doug Koob from Circle Alliances: How to build a strong hospitality brand with Starbucks Strategy

Episode 31 - Doug Koob from Circle Alliances: How to build a strong hospitality brand with Starbucks StrategyIn this episode I talk with Doug Koob, the founder of hospitality consulting brand Circle A...

11 Aug 201940min

Populært innen Business og økonomi

lydartikler-fra-aftenposten
stopp-verden
dine-penger-pengeradet
rss-penger-polser-og-politikk
e24-podden
rss-borsmorgen-okonominyhetene
pengepodden-2
finansredaksjonen
livet-pa-veien-med-jan-erik-larssen
pengesnakk
utbytte
okonomiamatorene
tid-er-penger-en-podcast-med-peter-warren
morgenkaffen-med-finansavisen
liberal-halvtime
stormkast-med-valebrokk-stordalen
lederpodden
rss-politisk-preik
rss-markedspuls-2
lederskap-nhhs-podkast-om-ledelse