Jordan Andino on Why You Need Spam in Your Life & Filipino Food Staples

Jordan Andino on Why You Need Spam in Your Life & Filipino Food Staples

Chef Jordan Andino clears up what it means when he was named “hottest chef” and describes what his twenties were like as he was navigating his career. He shares his experiences learning from his father in the kitchen, and the first dish he ever nailed perfectly. Jordan shares how formal culinary education sharpened his business acumen and his thoughts on being a successful chef and entrepreneur. Jordan reveals the meaning behind his restaurant name, Flip Sigi, the hallmarks of Filipino cuisine, and the food staples you will always find in a Filipino home. He then talks about his new Food Network show, Raid the Fridge, and what staples one should always have to throw together a great meal. He talks about his “tough love” approach to judging and if he’s ever had stage fright while filming.

Start Your Free Trial of discovery+: https://www.discoveryplus.com/foodobsessed

Connect with the podcast: https://www.foodnetwork.com/shows/food-network-obsessed-the-official-podcast-of-food-network

Follow Food Network on Instagram: https://www.instagram.com/foodnetwork

Follow Jaymee on Instagram: https://www.instagram.com/jaymeesire

Follow Jordan Andino on Instagram: https://www.instagram.com/fork_knife/

Learn More About Raid the Fridge: https://www.foodnetwork.com/shows/raid-the-fridge

Find episode transcript here: https://food-network-obsessed.simplecast.com/episodes/jordan-andino-on-why-you-need-spam-in-your-life-filipino-food-staples

Hosted on Acast. See acast.com/privacy for more information.

Episoder(212)

Julian Rodarte Reveals Restaurant Secrets and His Culinary Competition Experiences

Julian Rodarte Reveals Restaurant Secrets and His Culinary Competition Experiences

Award-winning chef, Food Network Hot Lister and half of the power team who launched Beto & Son, Julian Rodarte stars in this episode. He credits his abuelita’s resourceful culinary skills and his fath...

3 Mar 202347min

Stephanie Izard, the GOAT of the Chicago Food Chain, on Competing Against Friends

Stephanie Izard, the GOAT of the Chicago Food Chain, on Competing Against Friends

Award-winning chef, restaurateur and creator of several food lines, Stephanie Izard takes us on a culinary exploration of entrepreneurship. On a mission to create pleasant and inviting experiences for...

24 Feb 202337min

Shota Nakajima on Sushi Rice Secrets & TOC Cold Sweats

Shota Nakajima on Sushi Rice Secrets & TOC Cold Sweats

Seattle-based chef Shota Nakajima talks about how he processes achievements, like making the Food Network Hotlist, and how he tends to take things one day at a time. Shota describes how the Pacific No...

17 Feb 202339min

JJ Johnson on Rice as the Throughline of Our Lives

JJ Johnson on Rice as the Throughline of Our Lives

Chef JJ Johnson shares how his family nurtured his passion for food and why he decided to pursue culinary school. JJ talks about his time studying in Ghana and falling in love with West African cuisin...

10 Feb 202340min

Rocco DiSpirito on Shy Chef Secrets & Why Cookbooks Are Still Special

Rocco DiSpirito on Shy Chef Secrets & Why Cookbooks Are Still Special

Chef Rocco DiSpirito reminisces on his time as an executive chef in the early nineties and how reviews and critics could make or break an establishment. Rocco talks about how social media has leveled ...

3 Feb 202351min

Poppy O’Toole on TikTok, Tots, and Dealing with Trolls

Poppy O’Toole on TikTok, Tots, and Dealing with Trolls

Michelin-trained chef turned TikTok sensation, Poppy O’Toole opens up about her rise to viral fame and how her decision to move back in with her parents during the pandemic inspired her to pivot caree...

27 Jan 202344min

Vince Wilfork on Tackles, Tom Brady & Hosting NFL Tailgate Takedown

Vince Wilfork on Tackles, Tom Brady & Hosting NFL Tailgate Takedown

NFL retiree Vince Wilfork talks about why he loves retirement and how he spends most of his time lately. He reveals what it was like to work with Tom Brady and Bill Belichick and the surreal moment he...

20 Jan 202334min

Kathy Fang on Collaboration, Experimentation and Maintaining a Taste of Tradition

Kathy Fang on Collaboration, Experimentation and Maintaining a Taste of Tradition

Two-time Chopped champion, chef, restaurateur and entrepreneur Kathy Fang reveals all of her thoughts behind her new reality show, Chef Dynasty: House of Fang. The quiet competitor unpacks why growing...

13 Jan 202353min

Populært innen Premium

papaya
giver-og-gjengen-vg
aftenpodden
tusvik-tnne
harm-og-hegseth
storefri-med-mikkel-og-herman
krimpodden-vg
avhort
tore-og-haralds-podkast
podme-krim
big-5-med-nils-og-harald-2
topp-3-med-wold-og-fladseth
ida-med-hjertet-i-handen
aftenpodden-usa
konspirasjonspodden
hovla
ma-pa-behandling-med-morten-ramm
popradet
katastrofe-2
fastlegen