Farmed and wild salmon, together at last
This episode gives you a double dose of salmon. First, we talk about two new innovative projects to make wild salmon, well, more like farmed salmon. In addition, we're joined by farmed salmon expert D...
2 Feb 202439min
Is there hope for the farmed shrimp market?
The farmed shrimp market is in disarray: high inventories, lackluster demand and sliding prices. To help us make sense of it all, this week we've invited Rabobank's Gorjan Nikolik to discuss recent re...
26 Jan 202436min
Seafood is tanking at retail. Is it time to panic?
Just how bad are retail seafood sales in Western markets? Really bad. New statistics released for December show that 2023 was a year for seafood to forget. But there are some lessons in the data, and ...
19 Jan 202437min
What's in store for seafood in 2024?
It was a consequential year for seafood -- and 2024 promises to be just as chaotic. Join IntraFish editors Drew Cherry and John Fiorillo as they take a look back at the top stories of 2023, and where ...
11 Jan 202449min
Is Russia-shaming OK? Plus, cellular seafood enters a new phase
Join Editor-in-Chief Drew Cherry and Executive Editor John Fiorillo as they talk about the Alaskan broadsides against the Marine Stewardship Council and a major frozen foods company. Plus, cellular se...
26 Jun 202351min
Trident Seafoods CEO Joe Bundrant discusses the challenge and responsibility of taking over a legacy
Few executives loomed as large in the lore of American seafood as Trident founder Chuck Bundrant. As the company turns 50 years old, it enters a new era, with an industry rapidly changing. Listen in a...
8 Jun 202332min
Farmed salmon industry shows its power in Chile; Alaska salmon's price trouble
Join Editor-in-Chief Drew Cherry, Executive Editor John Fiorillo and correspondent John Evans as they discuss the massive protests against a proposed law in Chile. Plus, the very, very low price forec...
8 Jun 202335min
Who is going to eat all this Alaska salmon?
Join Editor-in-Chief Drew Cherry and Executive Editor John Fiorillo as they give a round-up of takeaways from the world's largest seafood show, and ponder what it will take to move the growing pile of...
5 Mai 202338min
