Would you eat 3D-printed salmon? Plus, a look at shrimp's future

Would you eat 3D-printed salmon? Plus, a look at shrimp's future

3D-printed seafood is a reality. Yes, it's a miniscule project and as of now is headed only for a hipster bagel shop in Austria. Still, it's another sign of the changing food landscape, and how tech will play an increasingly important role. Plus, looking ahead at the farmed shrimp outlook.

Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com


Hosted on Acast. See acast.com/privacy for more information.

Episoder(239)

Inflation, inflation, inflation: Seafood prices just keep climbing

Inflation, inflation, inflation: Seafood prices just keep climbing

Did we mention inflation? Seafood prices are going through the roof. What might that mean?Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast...

14 Feb 202230min

Climate change is aquaculture's next big worry

Climate change is aquaculture's next big worry

Algal blooms are not a new phenomenon, nor are they a new challenge to ocean-based aquaculture. What is new, though, is the regularity of their occurrence, and the severity of their impact. Recent mas...

29 Jan 202226min

Staring into a 'black hole'

Staring into a 'black hole'

This land-based salmon farm had the plans, the approval, and praise from US senators. So what happened? Senior Business Reporter Rachel Sapin talks about her latest story. Plus, correspondent John Eva...

21 Jan 202228min

Is the seafood industry losing the personal touch?

Is the seafood industry losing the personal touch?

What, exactly, does "getting back to business" mean in today's context? Trade shows and events have been a critical part of how the seafood, aquaculture and fisheries industries connect. But with chan...

14 Jan 202247min

Seafood is turning the heads of ESG investors

Seafood is turning the heads of ESG investors

We look at some of the key takeaways from our blockbuster Sustainable Seafood Summit, and discuss how ESG investing might change the industry.Read more news and analysis from Millicent Machell and the...

17 Des 202123min

Bristol Bay salmon explosion, fishmeal market outlook and Canada's farming troubles

Bristol Bay salmon explosion, fishmeal market outlook and Canada's farming troubles

Join the IntraFish team as we discuss why the Peruvian anchovy harvest is so important for the global seafood industry, the massive Bristol Bay sockeye salmon run and the challenges facing salmon farm...

19 Nov 202130min

Why brands have trouble translating, and plant-based battle round 2

Why brands have trouble translating, and plant-based battle round 2

The US market has beaten off one of the UK's favoUrite brands. Why did it flop? Plus, the plant-based seafood battle rolls on, and there are some interesting points on both sides.Read more news and an...

15 Nov 202137min

Plant-based seafood has the industry spooked

Plant-based seafood has the industry spooked

Halloween edition: Scary plant-based seafood, the haunted British Columbia salmon farming industry, and the ghostly image of US offshore aquaculture.Read more news and analysis from Millicent Machell ...

30 Okt 202132min

Populært innen Politikk og nyheter

giver-og-gjengen-vg
aftenpodden
stopp-verden
forklart
aftenpodden-usa
i-retten
popradet
nokon-ma-ga
det-store-bildet
lydartikler-fra-aftenposten
dine-penger-pengeradet
rss-ness
aftenbla-bla
rss-gukild-johaug
fotballpodden-2
hanna-de-heldige
frokostshowet-pa-p5
rss-penger-polser-og-politikk
e24-podden
rss-dannet-uten-piano