WhiskyCast11 Mai 2020

Creating a Sustainable Future for Whisky

While world leaders have rightly been focused on the Covid-19 pandemic, the issue of climate change has its own long-term impact on the whisky community worldwide. This week, we'll look at two projects trying to create a sustainable climate for the whisky industry in the future. The "2100 Plan" is a project between the Kentucky Distillers Association and the state's universities to come up with solutions that solve sustainability issues, while Scotland's Bruichladdich Distillery has launched a program to make the entire distillery "carbon-neutral" by 2025. That project could use the waves that pound the Islay coast every day to generate power not only for Bruichladdich, but potentially meet most of the island's electrical demand. In the news, the U.S and Great Britain have started negotiations on a new free trade agreement, and whisky industry leaders want to make sure import tariffs on whiskies are removed as part of any deal. Covid-19 lockdowns don't appear to be ending for bar owners any time soon in Ireland, and this year's Irish Whiskey Awards have been cancelled because of the need for social distancing. We'll also look at a partnership in Texas between Balcones and one of the Lone Star State's legendary breweries and the debut later this month of the "Self Isolation Whisky Festival."

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Episoder(1167)

Making Irish-Style Whiskey in America

Minnesota's O'Shaughnessy Distilling wasn't the first American distillery to make triple-distilled Pot Still whiskey, but the makers of Keeper's Heart Whiskey have plenty of Irish heritage to draw on....

31 Mai 39min

Barbecue and Bourbon Go Together

This week, we're joined by Carey Bringle, the pit master and whisky maker for Peg Leg Porker. Carey owns a barbecue restaurant by the same name in Nashville, Tennessee, and says there's a lot in commo...

25 Mai 40min

Talisker Magma: Whisky With a Bit of Skye

The newest Talisker single malt is also the oldest Talisker ever bottled at 47 years old. It's finished in virgin American Oak casks toasted using heated volcanic rock from the Isle of Skye, and Diage...

17 Mai 35min

Certified Craft: Coming to a Store Near You

Craft distillers have been searching for years for ways to differentiate their whiskies from the large brands on the market. Now, the American Craft Spirits Association has created the "Certified Craf...

10 Mai 38min

Single Oak Bourbon: Buffalo Trace's Single Oak Project Realized

3 Mai 37min

Making Single Malt Whisky on Scotland's Ballindalloch Estate

When the Ballindalloch Estate has been in your family for more than 450 years, what's a few years to wait to bottle your own single malt Scotch whisky. The McPherson-Grant family waited nine years to ...

26 Apr 36min

250 Years of History in One Bourbon

Horse Soldier Bourbon honors the "horse soldiers," Green Berets who led the invasion of Afghanistan after 9/11 and fought the Taliban on horseback. Now, the brand is celebrating the 250th anniversary ...

19 Apr 30min

Up on Woody Creek...

This week, we're joined by Woody Creek Distillers' "spokesdude", William H. Macy. Known for his roles in Shameless, Fargo, and other films, the award-winning actor is about to release the third editio...

12 Apr 36min