A Colonial-Era Whiskey for America's 250th Birthday
Lots of whisky makers are releasing 250th anniversary commemorative editions, but only one went back to recreate whiskey from a Colonial-era recipe using historical production methods. Distillers Erik...
5 Jul 39min
Pennsylvania Rye and Kentucky Bourbon: A Unique Collaboration
Jim Hough of Pennsylvania's Liberty Pole Spirits and Paul Tomaszewski of Kentucky's MB Roland Distillery have joined forces on a unique collaboration. They blended each other's whiskey with their own,...
29 Jun 35min
Eddie Russell: Making Whiskey His Own Way
Wild Turkey Master Distiller Eddie Russell celebrated his 45th anniversary at the distillery the other night with the premiere of a short film about his career in New York City. "Eddie Russell: His Ow...
22 Jun 30min
The United States of Bourbon
In a project so ambitious that it required more than five years of traveling across the entire United States, Lost Lantern Whiskey has created the United States of Bourbon series of whiskies. The 100 ...
15 Jun 34min
From Bloody Butcher to Bruce's Blue: Heirloom Grains at Jeptha Creed
Kentucky's Jeptha Creed Distillery grows all of its corn on the Nethery family's farm nearby, including heirloom grains like Bloody Butcher (red corn) and Bruce's Blue, a strain of blue corn developed...
7 Jun 38min
Making Irish-Style Whiskey in America
Minnesota's O'Shaughnessy Distilling wasn't the first American distillery to make triple-distilled Pot Still whiskey, but the makers of Keeper's Heart Whiskey have plenty of Irish heritage to draw on....
31 Mai 39min
Barbecue and Bourbon Go Together
This week, we're joined by Carey Bringle, the pit master and whisky maker for Peg Leg Porker. Carey owns a barbecue restaurant by the same name in Nashville, Tennessee, and says there's a lot in commo...
25 Mai 40min
Talisker Magma: Whisky With a Bit of Skye
The newest Talisker single malt is also the oldest Talisker ever bottled at 47 years old. It's finished in virgin American Oak casks toasted using heated volcanic rock from the Isle of Skye, and Diage...
17 Mai 35min
