The most Martian place on Earth | Armando Azua-Bustos
How can you study Mars without a spaceship? Head to the most Martian place on Earth -- the Atacama Desert in Chile. Astrobiologist Armando Azua-Bustos grew up in this vast, arid landscape and now stud...
20 Sep 20174min
What we're missing in the debate about immigration | Duarte Geraldino
Between 2008 and 2016, the United States deported more than three million people. What happens to those left behind? Journalist Duarte Geraldino picks up the story of deportation where the state leave...
19 Sep 20177min
Why Africa must become a center of knowledge again | Olúfẹ́mi Táíwò
How can Africa, the home to some of the largest bodies of water in the world, be said to have a water crisis? It doesn't, says Olúfẹ́mi Táíwò -- it has a knowledge crisis. According to Taiwo, a l...
19 Sep 201713min
How digital DNA could help you make better health choices | Jun Wang
What if you could know exactly how food or medication would impact your health -- before you put it in your body? Genomics researcher Jun Wang is working to develop digital doppelgangers for real peop...
18 Sep 201714min
Living sculptures that stand for history's truths | Sethembile Msezane
In the century-old statues that dotted Cape Town, Sethembile Mzesane didn't see anything that looked like her own reality. So she became a living sculpture herself, standing for hours on end in public...
15 Sep 201713min
Fun home experiments that teach you physics | Helen Czerski
Physics doesn't just happen in a fancy lab -- it happens when you push a piece of buttered toast off the table or drop a couple of raisins in a fizzy drink or watch a coffee spill dry. Become a more i...
14 Sep 201715min
The real reason manufacturing jobs are disappearing | Augie Picado
We've heard a lot of rhetoric lately suggesting that countries like the US are losing valuable manufacturing jobs to lower-cost markets like China, Mexico and Vietnam -- and that protectionism is the ...
14 Sep 201712min
A forgotten ancient grain that could help Africa prosper | Pierre Thiam
Forget quinoa. Meet fonio, an ancient "miracle grain" native to Senegal that's versatile, nutritious and gluten-free. In this passionate talk, chef Pierre Thiam shares his obsession with the hardy cro...
13 Sep 201715min
