Talking Systems and Goals with Boqueria's Emma Blecker
RESTAURANT STRATEGY1 Apr 2024

Talking Systems and Goals with Boqueria's Emma Blecker

#329 - Talking Systems and Goals with Boqueria's Emma Blecker

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This week's episode is brought to you by: KICKFIN

Thousands of restaurants across the country use Kickfin to send instant, cashless tip payouts, directly to their employees’ bank accounts, the second their shift ends. Get in touch today for a personalized demo and see how restaurants and bars across the country are tipping out with Kickfin.

VISIT: https://kickfin.com/demo/


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This week's episode is brought to you by: POPMENU

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VISIT: https://popmenu.com/restaurantstrategy


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Boqueria is exploding with new locations year after year... in multiple markets across multiple states. But it wasn't too long ago that they were just a scrappy little tapas restaurant in midtown Manhattan. I first discovered the place about 15 years ago with my wife and we've been back to their 19th Street location multiple times... but now the company has explanded like crazy over the last half-decade. To understand how they think about growth, I'm chatting with Emma Blecker, the one in charge of buiulding (and maintaining) systems across the entire company. I love how this woman thinks about hospitality and the best way to charge forward.

IMPORTANT LINKS:

Website: https://boqueriarestaurant.com/


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Are you ready for consisent, predicatble 20% profits month after month?
Set up a FREE 30-minute Strategy Session: https://www.restaurantstrategypodcast.com/schedule

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