Giving a lagoon personhood, measuring methane flaring, and a book about eating high on the hog

Giving a lagoon personhood, measuring methane flaring, and a book about eating high on the hog

On this week’s show: Protecting a body of water by giving it a legal identity, intentional destruction of methane by the oil and gas industry is less efficient than predicted, and the latest book in our series on science and food First up on the podcast this week, Staff Writer Erik Stokstad talks with host Sarah Crespi about why Spain has given personhood status to a polluted lagoon. Also on the show this week is Genevieve Plant, an assistant research scientist at the University of Michigan, Ann Arbor, in the Department of Climate and Space Sciences and Engineering. Genny and Sarah talk about methane flaring—a practice common in the oil and gas industry—where manufactures burn off excess methane instead of releasing it directly into the atmosphere. Research flights over several key regions in the United States revealed these flares are leaky, releasing five times more methane than predicted. In this month’s installment of books on the science of food and agriculture, host Angela Saini talks with culinary historian and author Jessica B. Harris about her book High on the Hog: A Culinary Journey from Africa to America. This week’s episode was produced with help from Podigy. [Image: Jeff Peischl/CIRES/NOAA; Music: Jeffrey Cook] [alt: methane flares with podcast overlay symbol] Authors: Sarah Crespi; Angela Saini, Erik Stokstad Episode page: https://www.science.org/doi/10.1126/science.adf0584 About the Science Podcast: https://www.science.org/content/page/about-science-podcast Learn more about your ad choices. Visit megaphone.fm/adchoices

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Episoder(660)

Can ‘assisted migration’ save forests? And the role of philosophy in science

Can ‘assisted migration’ save forests? And the role of philosophy in science

First up on the podcast, as the planet warms and forests burn, can we replant them with new trees that will thrive in the decades ahead? Associate Editor Katie Langin joins host Sarah Crespi to discus...

17 Sep 39min

Psychoactive substances helped spur Andean civilization, and breaking barriers to education

Psychoactive substances helped spur Andean civilization, and breaking barriers to education

First up on the podcast, producer Meagan Cantwell and freelance journalist Andrew Lawler discuss how psychoactive drugs might have shaped culture in pre-Inca Andean societies. They chat about how tech...

10 Sep 33min

Sex-reversing frogs, and Europe’s rising rates of a deadly tick-borne disease

Sex-reversing frogs, and Europe’s rising rates of a deadly tick-borne disease

First up on the podcast, Senior International Correspondent Richard Stone joins host Sarah Crespi to discuss how climate is pushing the disease-carrying tick Hyalomma marginatum out of its comfort zon...

3 Sep 27min

Making drugs in space, the man who fed India, and what narwhals can teach us about changing seas

Making drugs in space, the man who fed India, and what narwhals can teach us about changing seas

First up on the podcast, will it ever make economic sense to produce drugs and biomedical supplies in space? Associate Online News Editor Michael Greshko discusses his story on the researchers attempt...

27 Aug 49min

Why tracing cyclosporiasis is so tough, and a digestible probe for the microbiome

Why tracing cyclosporiasis is so tough, and a digestible probe for the microbiome

First up on the podcast, the News team’s Diverse Voices in Science Journalism interns Mona Patterson and Laura Martín Agudelo join host Sarah Crespi to talk over some of their reporting from the summe...

20 Aug 28min

A vest for blocking cosmic rays, and updates on NIH funding

A vest for blocking cosmic rays, and updates on NIH funding

First up on the podcast, ScienceInsider Editor Jocelyn Kaiser joins host Sarah Crespi for the latest science policy news. The two discuss recent grant cancellations by the U.S. National Institutes of ...

13 Aug 26min

Did meat or fruit give people big brains, and protecting bison diversity using ancient DNA

Did meat or fruit give people big brains, and protecting bison diversity using ancient DNA

First up on the podcast, Deputy News Editor Michael Price discusses the history of the North American bison population, its decline, and resurrection—and links to Indigenous cultures. He’s joined by U...

6 Aug 38min

AI’s influence on society, measuring muscles, and a Crick biography

AI’s influence on society, measuring muscles, and a Crick biography

First up on the podcast, we catch up with Celina Zhao, a staff reporter for Science’s AI In Science reporting initiative. She talks with host Sarah Crespi about artificial intelligence’s knack for fin...

30 Jul 46min

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