Episode 66: Expert tips on dahlias, apples and more; plus a guide to garden ponds

Episode 66: Expert tips on dahlias, apples and more; plus a guide to garden ponds

Hear the pick of the crop of seasonal gardening advice from RHS experts, covering both edible and ornamental gardening. Topics covered include • Dahlias in the autumn garden • Cyclamen for difficult spots • Harvesting apples and pears • Fruit diseases and how to prevent them We also take a look at ponds - which type to choose and how best to populate them; plus, as always, the latest news on events across all four RHS Gardens

Episoder(517)

Diving into ponds! And why you should get one

Diving into ponds! And why you should get one

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22 Sep 202229min

How to make your front garden stand out this winter

How to make your front garden stand out this winter

In this week's episode we'll be hearing from a panel of experts across the country regarding the humble and often overlooked front garden. Frances Tophill will explain how to keep your small space gre...

15 Sep 202230min

Legless lizards, lemon verbena and hugelkultur

Legless lizards, lemon verbena and hugelkultur

Resident gardening guru Guy Barter gives the lowdown on slow worms, a fascinating and under-appreciated part of our garden wildlife. Organic gardener Anna Greenland sings the praises of lemon verbena,...

8 Sep 202221min

Future crops and houseplants for wellbeing

Future crops and houseplants for wellbeing

Which fruit and veg thrive in heatwaves? RHS veg growing experts Guy Barter and Matthew Oliver discuss what our record-breaking summer has taught us about the fruit and veg we can grow in the UK clima...

1 Sep 202226min

Money-saving gardening and seasonal veg tips

Money-saving gardening and seasonal veg tips

This week's programme is stuffed with barrowloads of seasonal kitchen gardening advice from organic grower for top chefs Anna Greenland. RHS Chief Horticulturist Guy Barter offers a guide to harvestin...

25 Aug 202221min

Going wild – inside and out!

Going wild – inside and out!

Fermenting - enlisting the help of friendly microbes - is a brilliant way to preserve your homegrown harvests. Fermented foods can be great for our gut health and are easy to make, explains food write...

18 Aug 202224min

A fruity feast

A fruity feast

Food writer and gourmet gardener Mark Diacono sings the praises of home-grown apricots - a crop that's thriving in this warm, dry summer. Forager Alys Fowler braves the prickles of garden (and car-par...

11 Aug 202221min

Gardening for the senses

Gardening for the senses

Now's the perfect time to pep up your summer cocktails and add perk to your pasta with an array of unusual plant-based ingredients. Andrew Perry of Urban Herbs is a man on a mission to spice up herb g...

4 Aug 202224min

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