Ep. 2296 Juliana Colangelo interviews Gary Fisch and Scott Ades | Masterclass US Wine Market

Welcome to episode 1332, in which host Victoria Cece interviews Francesca Nonino this week on The Next Generation. The Next Generation where Victoria Cece interviews young Italian wine people shaking up the wine scene. More about today’s guest: Francesca Nonino - 6th generation of the Nonino family is the head of web communication, responsible for the American and Russian market. She is a LinkedIn Top voice and a TEDx Speaker. She’s a certified bartender, sommelier, and holds her WSET 3rd level certification. In 2021 she was officially recognized as "the Grappa influencer " for revolutionizing the way of communicating Italy’s most ancient distillate online. To learn more visit: Website: @francesca.nonino Linkedin: Facebook: Instagram: www.grappanonino.it More about the host: Victoria Cece is a food and beverage storyteller whose curiosity is somewhere deep in a bowl of pasta or a bottle of wine. A fool for history, you can find her reading up about ancient grape varietals or wandering around a little Italian town eating everything in sight, under her alias Slutti Spaghetti. To learn more visit: Instagram: @sluttispaghetti Twitter: @sluttispaghetti LinkedIn: www.linkedin.com/in/victoria-cece/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

2 Apr 202334min

Welcome to episode 1331, part 10 of this fantastic wine book series in which Marco Gandini narrates the new Mamma Jumbo Shrimp Guide, Italian Wine Unplugged 2.0 Each week, Marco will provide some new quality edutainment, as he reads from the second edition of this wine geek smorgasbord. And if you want a copy of the book just head to: www.amazon.it/Italian-Wine-Unplu…2Caps%2C261&sr=8-1 To learn more visit: Website: www.mammajumboshrimp.com More about the Narrator: Marco Gandini is a Communications Manager at Vinitaly International, he also seems to love being a student since he is always studying and bettering his brain! When he is not helping out with events in the office such as wine2wine, or helping out the social media department, he can be found in the Italian Wine Podcast booth, narrating this very very long book!!! Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

1 Apr 202310min

Welcome to episode 1330, another episode of “On The Road Edition”, hosted by Stevie Kim. In this episode Stevie is in Montalcino, speaking to Lara Gilmore. They talk about her business and philanthropic activities. In this new episode of On the Road with Stevie Kim, Stevie meets Lara Gilmore, the wife of award-winning chef Massimo Bottura. Stevie and Lara discuss Lara’s background, her various restaurants, including Osteria Francescana, her Michelin star restaurant in Modena, and her many philanthropic activities, including Food for Soul, the non-profit organization redefining the role of the traditional soup kitchen, and Tortellante, a training, assistance and fundraising project to support families with autism in the province of Modena. Find out more by visiting: Osteria Francescana at osteriafrancescana.it/it/. Food for Soul at www.foodforsoul.it/it/. Torellante at www.tortellante.it/. More about the host Stevie Kim: Stevie Kim hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! To learn more visit: Facebook: @steviekim222 Instagram: @steviekim222 Website: vinitalyinternational.com/wordpress/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

1 Apr 202319min

Welcome to Episode 1329, another episode of everybody needs a bit of scienza! Today the Professore and Stevie are with Davide, the office video maker, at his Grandma’s house “Nonna Pasqua”. This is another Scienza in the Mensa episode… so there is food and wine involved! Nonna Pasqua rose to fame as the baker of much needed cake in our Verona office... every monday a new cake appears, each one just as delicious as the last... so we thought.. why not see what else she has up her sleeve! tune in as the team pairs some great wines with a bottomless list of courses! This is part 2 of 2. If you want to learn more about the Professore: The one who checks all the facts and regulates when we mistakenly type "Verdicchio" in place of "Vermentino.” Attilio Scienza is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff! To find out more about Attilio Scienza visit: vinitalyinternational.com/wordpress/via-faqs/ winenews.it/en/an-italian-profe…l-be-one-of_307764/ If you want to learn more about Stevie Kim, the Scienza wrangler: Stevie hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! To find out more about Stevie Kim visit: Facebook: @steviekim222 Instagram: @steviekim222 Website: vinitalyinternational.com/wordpress/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

31 Mar 202315min

Welcome to Episode 1328; Wine Suite: a tool that helps wineries to increase Direct to Consumer sales Welcome to Wine2Wine Business Forum 2021 Series. The sessions are recorded and uploaded on Italian Wine Podcast. wine2wine is an international wine business forum, held annually in Verona Italy since 2014. The event is a key reference point for wine producers and a diverse variety of wine professionals eager to develop and grow their wine business worldwide. About this Session: Over the past 18 months, more and more wineries have realized how fundamental Direct to Consumer sales are: Italy is one of the leading wine producers in the world but, at the same time, it is still not very competitive in sales to private clients. Matteo Ranghetti, founder of Divinea, will present Wine Suite, the software that exploits the potential of using data to increase sales conversion and improve customer shopping experiences. About the Speaker Matteo Ranghetti After obtaining a Master’s Degree in Automation Engineering at the Politecnico di Milano, his professional experience has matured in various countries in Europe, Africa and South America in the Oil & Gas sector. Passionate about wine, lover of the Italian territory and food&wine culture, he returned to Italy in 2019 to found Divinea, where he currently holds the role of CEO. To find out more: Facebook: www.facebook.com/divinea.experiences/ Instagram: @divinea_experiences LinkedIn: www.linkedin.com/in/matteoranghetti/ About the Moderator: Daniel Pfitscher CEO at PFITSCHER To find out more: Facebook: www.facebook.com/daniel.pfitscher Instagram: @danielpfitscher LinkedIn: www.linkedin.com/in/daniel-pfitscher-38056a4a/ About the Moderator: Giorgio Bortolin Commercial manager Italia at RUGGERI & C. S.p.a. To find out more: Facebook: www.facebook.com/giorgio.bortolin.5 Instagram: @giorgiobortolin7 LinkedIn: www.linkedin.com/in/giorgio-bortolin-81043195/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, cin cin!

30 Mar 202353min

Welcome to Episode 1327 Stevie Kim moderates Clubhouse’s Ambassadors Corner – In this episode Hugh Preece interviews Viviana Gangemi. These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast! Listen in on this series as Italian Wine Ambassadors all over the world chat with Stevie and their chosen wine producer. Which producer would you interview if you had your pick? More about the Co-Moderator - Hugh Preece President/Operating Partner Salt Creek Grille Restaurants and Pickled Monk Tap Room. Italian Wine Ambassador- Vinitaly Academy, Italian Wine Scholar- Wine Scholar Guild, Certified Educator through VIA Educator Program, Sommelier & 5 Star Wine Judge. Newly launched NativeGrapes.com eLearning academy. Author to Counting Castles in Abruzzo & soon to be released Veneto, Beyond the Obvious. If you want to learn more you can by visiting: Facebook- www.facebook.com/hugh.preece Instagram- www.instagram.com/fermented_boss/ Twitter- @RestUprising LinkedIn-www.linkedin.com/in/hughlpreece/ Website- saltcreekgrille.com/ & nativegrapes.com/ About today’s guest producer: Viviana Gangemi A few years ago I decided to start my studies in Viticulture and Oenology, to improve my knowledge of wine. I think my love for wine increased when I attended Vinitaly for the first time when I was 17. I saw a beautiful world full of business, appointments , tastings, flavors. So I became a winemaker and I still learn a lot every day from my father, who is a winemaker as well. Since I work in my family-owned winery, of course I don’t operate just in the cellar and in the vineyards, but I manage the winery tours and tasting, and I take care of our foreign customers. I think it is the heterogeneity of this world that makes me love the wine industry. To learn more visit: Facebook www.facebook.com/antichivinai1877/ Instagram www.instagram.com/antichivinai1877/ Twitter twitter.com/antichivinai LinkedIn www.linkedin.com/in/viviana-gangemi-aa4133a6 Website www.antichivinai.it/ More about the moderator Stevie Kim: Stevie hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! To find out more about Stevie Kim visit: Facebook: @steviekim222 Instagram: @steviekim222 Website: vinitalyinternational.com/wordpress/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

30 Mar 20231h 2min

Welcome to Episode 1326, in which Cynthia Chaplin interviews Cecil Park in this installment of Voices, on the Italian Wine Podcast. About today’s guest: Cecil Park, award-winning winemaker, has developed a reputation as one of the most creative winemakers in Napa by combining her science and agricultural expertise with classic, small-lot techniques, which has produced some of the most balanced wines that embody elegance, purity and power. She is the first Korean-American female winemaker and viticulturist who manages over 80 vineyards throughout Napa. She also travels the world educating and speaking on winemaking. Cecil received her bachelor’s degrees in Biotechnology Engineering from Yonsei University, and Viticulture and Enology with high honors from U.C. Davis. She has created personalized and customized wines for her global client base that has included corporate clients, hotels, and golf tournaments such as LPGA and PGA. INNOVATUS is the very first official wine that Cecil Park has made in her wine career. Taste her soul embedded in the bottle as the wine conquers your palate. If you want to learn more you can by visiting: innovatuswine.com/ www.instagram.com/innovatus.wine/ About today’s Host: Cynthia Chaplin is a VIA certified Italian Wine Ambassador, a professional sommelier with FIS and the WSA, a member of Le Donne del Vino, and a Professor of Italian wine and culture. Born in the USA, she’s lived in Europe since 1990. Italian wine, in particular rosé, is her passion. She works with embassies, corporations and private clients, creating and presenting tastings, events, seminars and in-depth courses. Cynthia is a wine writer, a judge at international wine and sake competitions, she consults with restaurants and enotecas developing comprehensive wine lists and food pairings, and she advises clients who want to curate an Italian wine collection. She currently works for Vinitaly International in Verona as a Project Manager, Educator, and the host of VOICES Series on The Italian Wine Podcast, focusing on diversity and inclusion in the global wine industry. To learn more visit: Facebook: Italian Wines in English Instagram: kiss_my_glassx Linkedin: www.linkedin.com/in/cynthia-chaplin-190647179/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

29 Mar 202336min

Welcome to Episode 1325 in which Marc Millon interviews Piero Mastroberardino of the Azienda Agricola Mastroberadino – This is interview #2. More about the winery: The Mastroberardino family has lived in the socio-cultural context of wine for over two centuries, based on the most reliable historical reconstructions. The first traces of the presence in Irpinia date back to the Bourbon land registry, in the mid- eighteenth century, a time in which the family elected the village of Atripalda as its headquarters, where the ancient cellars are still located, and from there originated a lineage that linked indissolubly their fate to the cult of wine. Since then, ten generations have conducted the family business, amid ups and downs, as always happens in the stories of family businesses of more ancient origin. More about Piero Mastroberardino Tenth generation winemaker, Piero is Full Professor of Business Management at the University, author of numerous international scientific publications on management topics. His professional and entrepreneurial profile is doubly linked to the artistic one which takes the form of the fields of drawing and painting, fiction and poetry. From 2011 to today he has in fact published two novels, Umano Errare and Giro di Vite and two collections of poems, All'origine dei sensi and Frammenti, the latter in the form of an artist's book. With his paintings he has made numerous solo and group exhibitions in Italy and abroad and many of his works are present in national and international collections. Since May 2015 he has been president of the Italian Quality Wine Institute Grandi Marchi. To learn more about the estate visit: mastroberardino.com/la-storia/ More about the host Marc Millon: Marc Millon, VIA Italian Wine Ambassador 2021, has been travelling, eating, drinking, learning and writing about wine, food and travel for nearly 40 years. Born in Mexico, with a mother from Hawaii via Korea and an anthropologist father from New York via Paris, he was weaned on exotic and delicious foods. Marc and his photographer wife Kim are the authors of 14 books including a pioneering series of illustrated wine-food-travel books: The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (Premio Barbi Colombini), and The Wine Roads of Spain. Other titles include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, Wine, a global history. Marc regularly lectures and hosts gastronomic cultural tours to Italy and France with Martin Randall Travel, the UK’s leading cultural travel specialist. He is soon to begin a regular series on Italian Wine Podcast, ‘Wine, food and travel with Marc Millon’. When not on the road Marc lives on the River Exe in Devon, England To learn more visit: quaypress.uk/ marcmillon.co.uk vino.co.uk quaypress.com LinkedIn: linkedin.com/in/marc-millon-50868624 Twitter: @Marc_Millon Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

28 Mar 202339min