Here Comes the Marbella Sun, & Atrezzo in Malaga

Welcome to episode 55 of Marbella with Him & Her, your weekly insight into life in Marbella with two expats Hannah Murray and PJ Lopez. This week we get excited about the sun! It has returned and the temperatures have gone up to t-shirt weather, but the rain is set to come back later in the week. With Semana Santa (easter) coming up in a few weeks, and the daily parades, we are expecting the rain as it always rain at Easter!

We also talk about our first purchase using the Too Good To Go app, which was a 'surprise' box from Carrefour. Find out what we were surprised with!

Hannah talks about the Big Fish podcast by Spencer Matthews (@bigfish.pod) in which he did an eye opening interview with Chris van Tulleken (@doctorchrisvt) about his book called Ultra Processed People about processed foods. She also mentions her gym classes during the week and a disappointing Pilates session, while PJ was pleased to be able to contribute to this section as he had been out for a run twice during the week.

Hannah's interview coverage of her Let's Goa India trip continued with a piece in the Euro Weekly News thanks to an interview with Nicole King for her weekly column, Marbella Moments.

PJ talks about his steak and chips home alone dinner at the weekend as Hannah was away with the girls for a night in Malaga where they did a roof top bar crawl and ate at Antonio Banderas' Italian restaurant Atrezzo Gastro located in the Soho area of Malaga (@atrezzogastro).

This week's Sur in English articles included an interesting article about what people from Marbella are called (which they both have difficulty pronouncing).

Remember if you have anything that you would like to add to the next podcast or want to keep up to date with Hannah and PJ you can follow them on Instagram at @radiohannah and @pjlopez1marbella