Searching For The Donut King Part 1
After escaping Cambodia's Killing Fields, Ted Ngoy built a donut empire in California. Then he lost it all, and disappeared. This week we're searching for the Donut King and his legacy. (This is part ...
1 Jul 202430min
Molly Baz Has Confidence In Her Taste
Everything Molly Baz puts out — from her best-selling cookbooks Cook This Book and More Is More, to her Instagram pics and YouTube videos, to her wine brand — seems so perfectly cool and stylish, so c...
24 Jun 202439min
Reheat: In Search Of Rosa Parks' Pancakes
In 2016, the Library of Congress posted Rosa Parks' personal documents online for the first time. Buried under postcards from Martin Luther King and lists of volunteers for the Montgomery Bus Boycott ...
21 Jun 202434min
Yia Vang Says Hmong Food Is His Family's Legacy
For years, chef Yia Vang operated his restaurant Union Hmong Kitchen in a trailer outside of a brewery in Minneapolis. Last year, he finally opened his first brick-and-mortar restaurant, and it alread...
17 Jun 202429min
Book Tour 2: How’d You Get So Good At Failure?
In the second half of our Best of the Book Tour series, we’re answering your questions! We’ll tackle the most frequently asked questions Dan got on the tour, and the ones he never saw coming. Plus we’...
10 Jun 202435min
Reheat: Andy Richter Bought A Midlife Crisis Fridge
The comic, actor, writer, and podcast host, best known as Conan O’Brien’s late night TV sidekick, tells us why he chose a really nice refrigerator over a sports car. And he traces his issues with weig...
7 Jun 202422min
Book Tour 1: Do You Really Need That Many Recipe Tests?
For six weeks this spring, Dan hit the road for the biggest tour in Sporkful history, all in celebration of his cookbook Anything’s Pastable. He traveled to ten cities and spoke with a stacked line-up...
3 Jun 202440min
How You Can Taste Food Like A Flavor Chemist
"Natural flavors” show up on ingredient lists for all kinds of foods. But what does that mean exactly? We get a peek into the secretive science of flavoring when we talk with Marie Wright of ADM, who’...
27 Mai 202432min
