Dead Hedges, Magical Mints and a Mycelial Menace

Dead Hedges, Magical Mints and a Mycelial Menace

This week Sam Southgate from RHS Garden Rosemoor is teaching us how to rethink garden waste by transforming it into amazing structures for both you and your garden wildlife to enjoy. Mary Coates who’s doing her summer studentship with the plant health team at the RHS tells us about her research into the dreaded honey fungus, and how you can help her out. And finally we share some love for the mint family, as we dive into this expansive genus with some of the designers of the lamiaceae borders at RHS Hampton Court this summer. Host: Guy Barter Contributors: Sam Southgate, Mary Coates, Gareth Richards, Tom Howard, Marlene Lento, Yvonne Price and Victoria Stanton Links: Privet species and honey fungus Survey Help our research at the RHS More about Honey Fungus The Nest at Wisley Lamiaceae borders at RHS Hampton Court

Episoder(516)

Hidden Worlds: From Fungal Networks to Literary Landscapes

Hidden Worlds: From Fungal Networks to Literary Landscapes

This week, RHS Senior Plant Pathologist Dr Jassy Drakulic shares her passion for the mysterious world of fungi, revealing the hidden lives of their fruiting bodies and the ingenious ways they spread t...

9 Okt 202534min

Living Libraries: Stories from The Plant Review

Living Libraries: Stories from The Plant Review

Gardens are more than places of beauty — they’re living archives, preserving stories of the past. In this episode, we leaf through the September issue of The Plant Review to uncover what history can t...

2 Okt 202539min

The Autumn Shift: Hibernaculums, Snowdrops, and Jane Austen

The Autumn Shift: Hibernaculums, Snowdrops, and Jane Austen

As astronomical autumn settles in, the rhythm of our gardens begins to change — plants, fungi, and wildlife all adapting to cooler days and longer nights. This week, horticulturist Tim Smith shows us ...

25 Sep 202530min

 From Soil to Plate: Raymond Blanc’s Kitchen Garden

From Soil to Plate: Raymond Blanc’s Kitchen Garden

This week we’re heading down to the world famous, double Michelin star Le Manoir aux Quat’Saisons in deepest Oxfordshire, to speak to chef Raymond Blanc about his ethos towards growing delicious produ...

18 Sep 202532min

Pioneering Women Gardeners, Daffodils and Climate Lessons

Pioneering Women Gardeners, Daffodils and Climate Lessons

This week we’re exploring the lives of the pioneering women gardeners of the 20th century who paved the way for women in horticulture today… through music. Composer Omri Kochavi will be sharing how he...

11 Sep 202535min

Autumn Abundance: How to Harvest All Year Round

Autumn Abundance: How to Harvest All Year Round

Autumn may be here, but your garden’s productivity doesn’t have to slow down! This week, join us as Liz Mooney from RHS Wisley’s World Food Garden reveals how she keeps her allotment bursting with fru...

4 Sep 202528min

Wading into wisteria, managing mildew and an existential conundrum

Wading into wisteria, managing mildew and an existential conundrum

Many of us have experienced the surge in powdery mildew, ushered in by the hot, dry summer we’ve had. To find out more about this unwanted fungal force and how to manage it, we’re speaking to RHS Seni...

28 Aug 202533min

Gardening Through Extremes: Survival, Heatwaves & Budget Hacks

Gardening Through Extremes: Survival, Heatwaves & Budget Hacks

This week we are diving into extremes. Tom Hart Dyke shares his amazing story of misadventure in the Panamanian jungle that led him to the brink of death… and to the founding of a ‘World Garden’ deep ...

21 Aug 202532min

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