Sustainability in the high desert: What does the future of wine look like in Colorado?
Sustainable Wine13 Aug 2025

Sustainability in the high desert: What does the future of wine look like in Colorado?

SWR's Tobias Webb recently visited Colorado and discovered how a thriving wine region is developing, the sustainability issues they face, and what's next for high desert wine.

In the second of three podcasts, he speaks with Dr Charlotte Oliver, state viticultural extension specialist at Colorado State University. They discuss the challenges faced by winemakers in the state, how research is helping make vineyards more resilient and sustainable, and what the future of wine in Colorado looks like.

Episoder(200)

Learnings from Bordeaux: A collaborative approach to labour standards

Learnings from Bordeaux: A collaborative approach to labour standards

In this From the Roundtable episode, I’m joined by Dr Peter Stanbury who provides an update on his recent visit to Bordeaux, where SWR and CIVB co-hosted an event focused on seasonal employment in the...

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From blossom to bottle: A natural alternative to sulfites

From blossom to bottle: A natural alternative to sulfites

In this Sustainable Wine Roundtable Member Interview podcast, I’m joined by Filipe Carvalho, head of business development at Tree Flower Solutions (TFS), a Portuguese biotech startup that develops nat...

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In this From the Roundtable episode, I’m joined by Dr Peter Stanbury and Luke Mobley to discuss SWR’s work in packaging. We cover why packaging is such a big topic when it comes to sustainability in t...

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Making audits count: How can we move beyond box-ticking to meaningful impact?

Making audits count: How can we move beyond box-ticking to meaningful impact?

ISO Certification might not be a popular dinner party topic for most people, but if anyone can convince you otherwise, it's managing director Jose Bishop from A Good Certification Group (formerly Cert...

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From the Roundtable: A more efficient approach to vineyard sustainability

From the Roundtable: A more efficient approach to vineyard sustainability

In this From the Roundtable episode, I'm joined by Toby Webb and Dr Peter Stanbury to discuss SWR's recent decision to combine some efforts from our Labour Standards and Sustainable Viticulture Protoc...

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Is product carbon footprinting possible at scale? Insights from Systembolaget

Is product carbon footprinting possible at scale? Insights from Systembolaget

In this Sustainable Wine Roundtable Member Interview podcast, I’m joined by Gad Pettersson, head of sustainability and product quality at Systembolaget. As part of its ambitious decarbonisation plans,...

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From the Roundtable: What's next for SWR?

From the Roundtable: What's next for SWR?

In the first From the Roundtable episode of the year, I'm joined by Dr Peter Stanbury and Delaney Sheridan to discuss what lies ahead for SWR in 2026. Following an incredibly fruitful year, we've got ...

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From the Roundtable: 2025 in review

From the Roundtable: 2025 in review

In the final From the Roundtable episode of 2025, I’m joined by SWR’s Toby Webb, Dr Peter Stanbury and Delaney Sheridan to reflect on the year. We review what we set out to achieve, what we've accompl...

11 Des 202511min

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