Behind the latest salmon farming mega-deal

Behind the latest salmon farming mega-deal

We speak with the CEO of what is now the third-largest salmon farming company in the world to ask about the new taste for deals parent company Mitsubishi has.

Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com


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Episoder(238)

Seafood CEOs are showing signs of optimism. No, really!

Seafood CEOs are showing signs of optimism. No, really!

Maybe it's just the Northern hemisphere, but the summer months seem to be bringing a little optimism about the state of the global economy, and the outlook for seafood. Editor-in-Chief Drew Cherry, Ex...

8 Jun 202025min

American drama, Alaska marriage, farmed salmon optimism

American drama, Alaska marriage, farmed salmon optimism

Another week of coronavirus-related drama brought the largest reported outbreak of COVID-19 to a major fishing vessel worldwide. In addition, the week saw the unsurprising merger of Cooke and Ocean Be...

1 Jun 202031min

Is the meat industry's loss seafood's gain?

Is the meat industry's loss seafood's gain?

The meat supply chain is broken. Can seafood capitalize on it? That remains to be seen. Editor-in-Chief Drew Cherry, Executive Editor John Fiorillo and Editor Rachel Mutter discuss, and try to guess w...

22 Mai 202040min

Like it or not, plant-based seafood will keep growing

Like it or not, plant-based seafood will keep growing

Plant-based and cell-based seafood is coming quickly, and there's not much the "conventional" seafood industry can do to stop it. We look back at last week's IntraFish digital event, where we brought ...

15 Mai 202034min

Wait, did Trump just order the US aquaculture industry to grow?

Wait, did Trump just order the US aquaculture industry to grow?

President Donald Trump issued one of his many decrees this week, this one ordering the US to become more self-sufficient. Specifically, the executive order calls for the development of a US aquacultur...

8 Mai 202038min

Salmon's coronavirus immunity, and Red Lobster's troubling trend

Salmon's coronavirus immunity, and Red Lobster's troubling trend

A two-person show this week with Editor-in-Chief Drew Cherry and Executive Editor John Fiorillo. We discuss the troubling downturn at fast-casual seafood restaurants, and the surprising resilience of ...

2 Mai 202024min

How coronavirus is changing how seafood is sold

How coronavirus is changing how seafood is sold

Editors Drew Cherry, John Fiorillo and Rachel Mutter discuss how stay-at-home orders are changing the way seafood is sold, and threatening to replace seasoned veterans. Also, updates on the pivot to r...

24 Apr 202033min

Eye-popping canned tuna sales, plus Bristol Bay salmon's covid-19 bind

Eye-popping canned tuna sales, plus Bristol Bay salmon's covid-19 bind

Why would anybody want to shut down the Bristol Bay wild salmon season? There are more than a few reasons. Plus, eye-popping canned tuna sales at Bumble Bee, and how Pacific Seafood Group, DNB, Biomar...

17 Apr 202031min

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