How to Open a Pub in Paris with Hyacinthe Lescoët, Co-Founder of The Cambridge Public House
Lush Life29 Sep 2025

How to Open a Pub in Paris with Hyacinthe Lescoët, Co-Founder of The Cambridge Public House

How does someone from Brittany end up in Britain, only to return to Paris and open—of all things—a pub? Don’t be surprised, though: this pub comes with a touch of oh là là.

I’m joined by Hyacinthe Lescoët, whose journey began in France, where his love for hospitality was first sparked while helping out in his mother’s pizzeria at just 12 years old. After earning his master’s degree in advertising, Hyacinthe made his way to London, igniting his passion for the craft of the cocktail.

He returned to Paris, where he championed seasonality, sustainability, and innovation. With this wealth of experience, in 2019, he teamed up with friends to open their own bar, The Cambridge Public House—a space that brings his philosophy of flavor, creativity, and hospitality to life. Today, he’s here to tell us how it all began!

We would so appreciate your support by signing up to our newsletter. You can get our advice on anything to do with home bartending, where to drink in every major city, special recipes, and even your very own Lush Life mug! Just head to alushlifemanual.substack.com and sign up!

Our cocktail of the week is called Cigarette After Sex.

INGREDIENTS

  • 25 ml Siete Misterios Mezcal
  • 15 ml Sloe Gin
  • 90 ml Agua de Jamaica
  • 10 ml Verjus
  • Garnish: Lapsang souchong tea rim

METHOD

  • Prepare the trim by making the side of a wine glass wet and dipping it into the tea
  • Fill a wine glass with ice
  • Pour in all the ingredients and stir well
  • Add more ice if necessary
  • Serve

You’ll find this recipe and all the cocktails of the week at alushlifemanual.com, plus links to most of the ingredients.

Full Episode Details: https://alushlifemanual.com/hyacinthe-lescoet-cambridge-public-house/

-----

Become a supporter of A Lush Life Manual for as little as $5 - all you have to do is go to https://substack.com/@alushlifemanual.

Lush Life Merchandise is here - we’re talking t-shirts, mugs, iPhone covers, duvet covers, iPad covers, and more covers for everything! And more!

Produced by Simpler Media

Follow us on Twitter and Instagram

Get great cocktail ideas on Pinterest

New episodes every Tuesday, usually!!

Episoder(276)

How To Tell The Stories with Mark Gillespie, WhiskyCast Podcast

How To Tell The Stories with Mark Gillespie, WhiskyCast Podcast

I don’t know who said you should never meet your idols, but they got it wrong this time. My guest today is drinks’ podcasting royalty, and from the first moment I contacted this king of the airwaves, ...

20 Apr 202037min

How to Use Your Downtime with Maxim Schulte & Jo Last, The Savoy Hotel

How to Use Your Downtime with Maxim Schulte & Jo Last, The Savoy Hotel

I always say how much I love the spirit world and now during this crisis they have come together to support each other in ways that would have seemed incomprehensible just a few months ago. From makin...

13 Apr 202017min

How to Use Your Brain with Elliot Ball,  The Cocktail Trading Co., London

How to Use Your Brain with Elliot Ball, The Cocktail Trading Co., London

This is a biggie and I am not ashamed to scream out. It’s Lush Life’s 150th episode and if that weren’t exciting enough my guest is Elliot Ball of among many other bars he runs, the Cocktail Trading C...

23 Mar 202052min

How to Be a Bright Young Thing with Denis Broci, The Fumoir Bar, Claridge's Hotel London

How to Be a Bright Young Thing with Denis Broci, The Fumoir Bar, Claridge's Hotel London

The Bright Young Things were a group of rich, indulgent aristocrats who between the two wars entertained themselves by dressing up, posing and performing. All this gaiety was caught on camera by the i...

16 Mar 20201h 16min

How Never to Take Anything Personally with Pierre-Marie Bisson, Milk & Honey, London

How Never to Take Anything Personally with Pierre-Marie Bisson, Milk & Honey, London

20 years ago, a bar was born in New York City that changed the way we drink today. Two years after that, it arrived in London. Fast forward those 20 years and Milk & Honey in London is still open and...

9 Mar 202057min

How to Drink French with David Lebovitz, La République, France

How to Drink French with David Lebovitz, La République, France

The idea of sitting in a trendy Parisian bar in the 11th arrondissement, waiting for the author of many of the world’s best selling food books and the first-ever food blogger, could make anyone’s knee...

2 Mar 202052min

How To Keep Winning Awards with Erik Lorincz, Kwant Bar, London, Part 2

How To Keep Winning Awards with Erik Lorincz, Kwant Bar, London, Part 2

Wait right there..this is the second episode of two where we meet a bartender at the top of everyone’s game, so if you want to hear the first part of his journey. Stop and go back to the previous epis...

24 Feb 20201h 17min

How One School Video Can Change Your Life with Erik Lorincz, Kwant Bar, London

How One School Video Can Change Your Life with Erik Lorincz, Kwant Bar, London

Superlatives were invented to describe our next guest - world’s best, greatest, one and only...there is no list that he isn’t on or has been number one! Today we are in the presence of bartending roya...

17 Feb 202058min

Populært innen Samfunn

rss-spartsklubben
giver-og-gjengen-vg
aftenpodden
konspirasjonspodden
popradet
aftenpodden-usa
rss-nesten-hele-uka-med-lepperod
rss-henlagt-andy-larsgaard
lydartikler-fra-aftenposten
wolfgang-wee-uncut
min-barneoppdragelse
grenselos
rss-dannet-uten-piano
rss-espen-lee-usensurert
frokostshowet-pa-p5
fladseth
rss-dette-ma-aldri-skje-igjen
alt-fortalt
synnve-og-vanessa
opptur-med-annette-og-ingeborg