The last 6 decades of AI — and what comes next | Ray Kurzweil
How will AI improve our lives in the years to come? From its inception six decades ago to its recent exponential growth, futurist Ray Kurzweil highlights AI’s transformative impact on various fields a...
26 Jun 202413min
How you could see inside your body — with a micro-robot | Alex Luebke, Vivek Kumbhari
Would you swallow a micro-robot? In a gutsy demo, physician Vivek Kumbhari navigates Pillbot, a wireless, disposable robot swallowed onstage by engineer Alex Luebke, modeling how this technology can s...
25 Jun 202410min
A scientific breakthrough that could transform how we produce food | David Friedberg
Agriculture fundamentally changed the way humans live — but at a cost, using up huge tracts of land and wreaking havoc on the environment, even as millions still go hungry. Entrepreneur and investor D...
24 Jun 20241h 7min
Sunday Pick: Canadian Prime Minister Justin Trudeau on facing impostor syndrome and taking criticism
Each Sunday, TED shares an episode of another podcast we think you'll love, handpicked for you… by us. Today we're sharing a special episode of ReThinking with Adam Grant.Justin Trudeau has served as ...
23 Jun 202440min
Why US laws must expand beyond the nuclear family | Diana Adams
The nuclear family model may no longer be the norm in the US, but it's still the basis for social and economic benefits like health care, tax breaks and citizenship. Lawyer and LBGTQIA advocate Diana ...
22 Jun 202419min
How to do laundry when you're depressed | KC Davis
Ever had a hard time doing daily household tasks -- cooking, cleaning, laundry -- and felt like a terrible person for struggling in the first place? Therapist KC Davis is here to flip that negative in...
21 Jun 202414min
Is cultivated meat the future of food? | Uma Valeti
The way we raise animals is destructive to humans, animals and the environment, says cardiologist and entrepreneur Uma Valeti. He presents a solution that doesn't require you to give up your favorite ...
20 Jun 202414min
A master chef's take on food, culture and community | Marcus Samuelsson
The secret magic of good food is that it brings people and cultures closer together. Chef Marcus Samuelsson taps into that magic at his acclaimed restaurants and through his cross-cultural approach to...
19 Jun 202455min
