Cider Chat2 Okt 2019

195: Fly Be Night Cider | 0% Sh**, UK

Look close into the label and you will see, words of wisdom, fun and glee! ...There are no surprises, just a straight up fact - this cider contains - 0% Shit

Episode 195 features a chat with John Michael Leslie Edwards, the maker/owner at Fly Be Night Cider, in the United Kingdom. John is also the cidermaker at Ross Cider and Perry Company also in the UK and has been working at their Broome Farm orchard based in Ross on Wye in Herefordshire for the past 20 years.

John the cider maker

In this chat we discuss

John's early introduction to fermentation via a Mrs. Wheeler.
Having a brand within a brand - which is kind of a secret branding thing and I like it.
What's next for for Fly Be Night
How to find Fly Be Night
- John makes 5 barrels of his cider and it sell out every year.

All of John's cider is bottle conditioned

Say's John, "The most important thing is to eliminate hurry. With cider making you have to be patient."

John gifted me this tea cloth - Thank You John!

Mentions in this chat

Finger Lakes Cider Week 2019 - September 27-October 6
2nd Annual New England Cider Tour October 31, 2019

Help Support Cider Chat Please donate today. Help keep the chat thriving!

Find this episode and all episodes at the page for Cider Chat's podcasts.

Listen also at iTunes, Google Play, Stitcher (for Android), iHeartRadio , Spotify and wherever you love to listen to podcasts.
Follow on Cider Chat's blog, social media and podcast
Twitter @ciderchat
Instagram: @ciderchatciderville
Cider Chat FaceBook Page
Cider Chat YouTube

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(520)

517: What Made ACE Cider Brand Worth $40+ Million

Jeffrey House and his wife Angela founded the California Cider Company in 1993 and built ACE Cider into a nationally distributed brand before selling the company in 2021. In this Cider Chat, Jeffrey g...

14 Okt 1h 5min

516: Tasting Time | Totally Cider Tour '26 - France

What does time taste like? Join Cider Chat MC Ria on the 2026 Totally Cider Tour through Normandy, Domfrontais and Brittany, where cider, poiré, Pommeau and Calvados become a way of experiencing place...

7 Okt 56min

515: World of Cider: The Baltic Region

What happens when a cider region has the apples, but not centuries of rules telling cidermakers what cider is supposed to be? Recorded at CiderCon 2026 in Providence, Rhode Island, this World of Cider...

23 Sep 51min

514: Doing More With Lees | Ryan Monkman

Lees are more than sediment at the bottom of a tank. Recorded at CiderCon 2026 in Providence, Rhode Island, cidermaker and fermentation consultant Ryan Monkman explores how cidermakers can put lees to...

9 Sep 53min

513: Still Cider, Single Apples and Time | Sowams, Rhode Island

What happens when a cidermaker decides to do less and give cider more time? Spencer Morris of Sowams Cider Works in Warren, Rhode Island, makes cider with more than 70 apple varieties, old mechanical ...

26 Aug 1h 6min

512: Plant the Damn Apple Tree | Special Edition

Cider Chat MC Ria Windcaller reads her August eCiderNews editorial, Plant the Damn Apple Tree, reflecting on entrepreneurship, uncertainty, abundance, and what an apple tree might teach us about the t...

24 Aug 10min

511: Hungarian Cider Comes of Age | Bright Cider

Hungary may not have a centuries-old cider tradition like England or France, but that is exactly what makes its modern cider movement so exciting. In this episode, Cider MC Ria Windcaller travels to B...

12 Aug 54min

510: From Barrels to the Pub | The People's Cider Co., Michigan

Most cider makers dream of expanding their barrel program. Jason Lummen did the opposite. In Episode 510, Ria Windcaller visits The People's Cider Company in Grand Rapids, Michigan, where Jason explai...

29 Jul 59min