218: FieldBird Cider | Canada: Covid Time Update
Cider Chat8 Apr 2020

218: FieldBird Cider | Canada: Covid Time Update

Ryan Monkman of FieldBird Cider based in Prince Edward County provides an overview of Canada's response to the Covid-19 crisis gripping the world in this episode. Ryan's chat begins at approximately 11:49 minutes into this episode.

Ryan in the barrel room

Ryan has worked as an international consultant to winemakers, worked as a winemaker and has been an avid cider fan for years. More recently, he and his wife Nicole started FieldBird Cider based in Prince Edward County, Ontario in Canada.

His episode 168: Barrel Making Inspiration is one of the most popular episode on this podcast platform.

Now you can "Ask Ryan" cidermaking questions.

  • Send your question by April 20, 2020 for the first segment of "Ask Ryan"
  • Send to ria@ciderchat.com
  • We will be recording this episode in late April 2020, with it airing shorty after.

Contact FieldBird

website: https://www.fieldbird.ca/

Help Support Cider Chat Please donate today. Help keep the chat thriving!

Find this episode and all episodes at the page for Cider Chat's podcasts.

Episoder(503)

022: Gregory Hall | Virtue Cider, Michigan

022: Gregory Hall | Virtue Cider, Michigan

Getting to cider for Gregory Hall, was one part luck and a whole lot of beer. When his father John Hall founded the Chicago based Goose Island Brewery in 1988, it took only 3 years before Greg was at ...

16 Mar 201651min

021: Bill Bradshaw | Bill Bradshaw Photography, UK

021: Bill Bradshaw | Bill Bradshaw Photography, UK

Bill Bradshaw is a photographer, an author of three cider books and consider by many to be a Cider Ambassador for UK ciders. I met with Bill at the United States Association of Cider Makers annual co...

9 Mar 20161h 1min

020: Curtis Sherrer | Millstone Cellars, Maryland

020: Curtis Sherrer | Millstone Cellars, Maryland

Curtis Sherrer is barreling aging single variety apples at Millstone Cellars. An old grist mill dating back to the 1850s houses the Tasting Room. "We will have 50 barrels and then settle on 15 to pick...

1 Mar 20161h

019: Neil MacDonald | Orchard Park Farms, UK

019: Neil MacDonald | Orchard Park Farms, UK

Neil MacDonald is a self described "man of the soil". He co-launched Orchard Pig Cider in 2004. His specialty is apple growing and the primary process of the cidermaking at Orchard Pig Cider. This rec...

24 Feb 201650min

018: Darlene Hayes | Cider Cocktails, California

018: Darlene Hayes | Cider Cocktails, California

You might know Darlene Hayes by her blog All into Cider. There you can find some quick cider cocktail lore and recipes. Yes, Cider Cocktails are hot…again! That's right, again! Mixing spirits with cid...

17 Feb 201655min

017: Got Juice? | Apple Juice Supplier, US to UK

017: Got Juice? | Apple Juice Supplier, US to UK

Getting the right blend or single variety juice to make the perfect cider is part of every business plan for cideries both in the startup phase an ongoing. If you are not growing your own orchard, get...

10 Feb 201654min

016: John Bunker | Super Chilly Farm, Maine

016: John Bunker | Super Chilly Farm, Maine

John Bunker "Friend of Apples" John Bunker in this chat helps to trace the lineage in the US between cider apples and cidermakers. If you ever doubted whether you are on the right track with your cide...

1 Feb 201648min

015: Chris Jackson | FreedomFarmTV, Georgia

015: Chris Jackson | FreedomFarmTV, Georgia

At Freedom Farm, cider is on! Chris Jackson who is new to cidermaking has an enthusiasm for fermenting that is contagious. At the Farm his family is working towards sustainability and he is blogging a...

27 Jan 201648min

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