How We Consume Now With Alex Stupak

How We Consume Now With Alex Stupak

Dave interviews someone as pessimistically optimistic as him today: Alex Stupak, chef and founder of Empellón. Dave and Alex talk about the dark arts of sandbagging (2:33), the end of "high/low" dining, and the history of food leading to today (6:28). They also discuss selling out, Alex's new social media presence, and the origin of ideas. Somehow, by the end of the podcast, these two "pessimists" end up hopeful for the future of the cooking world, even with AI imminent (1:27:49). Follow Alex Stupak on Instagram: https://www.instagram.com/alexstupak/ Learn more about Empellón: https://www.empellon.com/ Learn more about The Otter: https://www.theotter.nyc/ Learn more about Providence: https://providencela.com/ Learn more about Monkey Bar: https://www.nycmonkeybar.com/ Learn more about 4 Charles Prime Rib: https://www.nycprimerib.com/ Learn more about Corner Store: https://www.thecornerstoresoho.com/ Learn more about Alinea: https://www.alinearestaurant.com/ Learn more about El Bulli: https://elbullifoundation.com/en/ Watch A Year and a Half in the Life of Metallica: https://www.metallica.com/releases/films/a-year-and-a-half-in-the-life-of-metallica-film.html Watch Dinner Time Live: https://www.netflix.com/title/81748864 Learn more about Frenchette: https://www.frenchettenyc.com/ Learn more about Bianco: https://www.pizzeriabianco.com/los-angeles Check out the Tartine Bread book: https://amzn.to/3KRMoqQ Learn more about Spumoni Gardens: https://spumonigardens.com/ Learn more about Patsy's Pizzeria: https://www.patsyspizzerianyc.com/ Learn more about Scarr's Pizza: https://www.scarrspizza.com/ Learn more about Ceres Pizza: https://www.instagram.com/ceres.nyc/ Learn more about Apollonias: http://www.apolloniaspizzeria.com/ Learn more about Seiji Yamamoto: https://guide.michelin.com/en/article/people/3stars-ryugin-seiji-yamamoto-the-knife-technique Learn more about Atomix: https://www.atomixnyc.com/ Learn more about Le Veau D'or: https://www.lvdnyc.com/ Learn more about Stretch Pizza: https://www.stretchpizzanyc.com/ Learn more about Salt Hank's: https://salthanks.com/ Send in your Ask Dave questions to bit.ly/AskDaveForm or askdave@majordomomedia.com. Subscribe to the show on YouTube: https://www.youtube.com/@thedavechangshow. Subscribe to Recipe Club on YouTube: https://www.youtube.com/@recipeclubofficial. Submit your favorite food moments in your favorite movies to majorfoodporn.com. Join our community Discord on majordomo.com. Host: Dave Chang Guest: Alex Stupak Majordomo Media Producer: David Meyer Spotify Producer: Felipe Guilhermino Engineer: Belle Roman Editor: Stefano Sanchez Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Episoder(688)

Is Optimization...a Bad Thing?

Is Optimization...a Bad Thing?

We might be over-optimizing. Dave makes sujebi, hand-torn noodles, for Chris Ying and two guests, and they discuss the potential damage being done by making everything easier. Does suffering build cha...

21 Sep 1h 9min

Don't Call it a Crisis: Reaching Midlife Clarity

Don't Call it a Crisis: Reaching Midlife Clarity

Dave is turning 50, and a midlife crisis is just around the corner. He makes budae-jjigae for Chris Ying and two guests who have undergone some major life changes...and maybe not only when they hit mi...

17 Sep 1h 25min

More Money, More Inappropriate Dinner Conversation Pt. 2

More Money, More Inappropriate Dinner Conversation Pt. 2

Dave and Chris had so much to talk about with our guests that they needed a part two...They talk about why money is so difficult to talk about, as well as field a pitch for a global salary cap, and fi...

14 Sep 39min

More Money, More Inappropriate Dinner Conversation

More Money, More Inappropriate Dinner Conversation

Dave makes million-dollar-bacon BLTs before Dave and Chris go through a money-themed MOIF, which reveals some wild secrets from Dave's childhood. Then, they start getting into that ever-uncomfortable ...

10 Sep 54min

Money and Gambling It Away with Joe House and Cousin Sal

Money and Gambling It Away with Joe House and Cousin Sal

Dave makes spicy pork burgers for his friends Chris Ying, Joe House, and Cousin Sal. While they indulge, they talk about that taboo subject of money, and, of course, get into some MOIFs and debates ab...

3 Sep 1h 22min

And They Were Roommates...

And They Were Roommates...

Dave cooks up some carbonara for Chris Ying and his guests, a couple of roommates and partners, Baldwin and Amanda. They talk about bad roommates they've had, the rules of being a roommate, and, most ...

31 Aug 58min

Are Pajama Wearers or Naked Sleepers the Weird Ones?

Are Pajama Wearers or Naked Sleepers the Weird Ones?

Dave makes his version of fideos and talks all things sleep with Chris Ying and his guests Jamie and Dustin. After a MOIF, they answer questions like: Do you sleep naked or with pajamas? What's your b...

27 Aug 1h 14min

Cheating VS Innovating: The Fine Line

Cheating VS Innovating: The Fine Line

Dave "makes" an ice-cold pasta dish for two guests, Steven and Raihan, before diving into what is cheating and what isn't. They talk about whether cheating is inherently bad, the greatest cheaters of ...

24 Aug 1h 9min

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