Dua Lipa, steak tagliata with asparagus & lentils and a pinotage
Dua Lipa is one of the biggest pop stars on the planet. She has won three Grammys and picked up her seventh Brit award in March for Best Pop Act. Last year, she collaborated with Mark Ronson on Dance ...
8 Mai 202435min
Martin Freeman and Tony Schumacher, the best bolognese and a negroni
The actor and writer join Nick and Angela to talk about the new series of The Responder. Martin Freeman is a man of many genres and he has mastered most of them in his 27 year career. We first fell...
1 Mai 202436min
Lily Allen and Miquita Oliver, sausages and mash with onion gravy
Lily Allen burst onto the music scene in the mid-2000s with her debut album Alright, Still. It received critical acclaim and a Grammy nomination for Best Alternative Music Album. Recently, Lily appear...
24 Apr 202430min
Marian Keyes, carrot tarte tatin and purple sprouting broccoli
Marian Keyes is one of the most successful Irish novelists of all time. She has written more than 20 books and sold over 35 million copies worldwide. Marian studied law in Dublin to placate her parent...
17 Apr 202439min
Kaya Scodelario, tagliatelle with cavolo nero, anchovies & pangrattato, & a Lugano
Kaya Scodelario has grown up in the spotlight. The British-Brazilian actress shot to fame as Effy on E4’s comedy-drama Skins. The show has remained popular with audiences since the early noughties, ta...
10 Apr 202433min
Jordan North & William Hanson, rarebit mac ‘n’ cheese and a Bourgogne Blanc
Jordan North and William Hanson are an unlikely pair. They met at the BBC in 2012 and walked away assuming it would be a one-off. However, fate had other plans and today they are best friends and pres...
3 Apr 202433min
Siobhán McSweeney, slow-roast lamb shoulder, potatoes dauphinoise and a Rioja
Siobhán McSweeney always wanted to be an actor but her parents wanted her to be a teacher. Undeterred, she completed a science degree at University College Cork and moved to London to study at the Roy...
27 Mar 202439min
Elizabeth Day, crab and fennel salad and a dirty vodka martini
Elizabeth Day is a household name, an award-winning writer and presenter of one of the most successful podcasts in the UK. On How to Fail, she speaks to luminaries such as Gloria Steinem, Phoebe Walle...
20 Mar 202435min
