Dolly Alderton and a Tuscan-inspired fish stew
Nick and Angela welcome award-winning author, journalist, columnist, podcaster, screenwriter and foodie Dolly Alderton! Her first book Everything I Know About Love became a top five Sunday Times be...
2 Nov 202235min
Russell Howard, a cocido and a Rioja
Nick and Angela are joined by stand-up comedian Russell Howard. Russell is one of the world’s most successful comics. His TV show, The Russell Howard Hour, was once voted BBC 3’s best ever show, an...
26 Okt 202228min
David Harewood, a steak sandwich and fries
Nick and Angela welcome another MBE to Dish HQ. The incredible actor and author David Harewood brings some Hollywood to proceedings this week. Star of stage and screen, he has appeared in major TV ...
19 Okt 202232min
Yotam Ottolenghi & Noor Murad and creamy pasta with chard & lemon
Nick and Angela welcome culinary greatness to DISH HQ. It’s fair to say that this chef, restaurateur and author has transformed the way the world prepares and shares food. Yotam Ottolenghi creates ...
12 Okt 202236min
Rylan Clark, a burger and a beer
We launch season two with a national treasure… Everyone’s favourite TV presenter joins Nick and Angela for a meal at DISH HQ. It’s been ten years since his first appearance on the X Factor and Ryl...
5 Okt 202235min
Emeli Sandé, garlicky mushroom tagliatelle and a hungry T-Rex
In the final episode of season 1, Nick and Angela are joined by one of the UK’s most successful singer-songwriters. Emeli Sandé’s awards are many and varied. She has number one albums, number one sin...
7 Sep 202231min
Paul Chowdhry and crab, broad bean & lemon pappardelle
A stand-up comedian sits down for some laughs with Nick and Angela. Paul Chowdhry is the first British-Asian comic to sell out Wembley Arena. His show Live Innit was recently named Amazon Prime’s s...
31 Aug 202224min
Grace Dent and a spicy carrot & avocado salad
Nick and Angela welcome their first restaurant critic to DISH HQ. Fine dining is her bread and butter but Grace Dent says she’s just as happy eating quorn sausages with hot sauce. A writer, with 16...
24 Aug 202236min
