Backyard BBQ Bash Plans + Smoked Chuck Roast & Old-School Drumsticks
Send Us Your Grilling Questions This week on Grilling To Get Away, we’re gearing up for our upcoming Backyard Bash! Greg and Ben break down the details of the event, share tips on smoking a chuck roas...
27 Aug 202534min
Master the Heat: Setting Up 2- & 3-Zone Fires for Better Grilling
Send Us Your Grilling Questions Ever wonder why your food burns on the outside but stays raw in the middle? This week on Grilling To Get Away, we dive into one of the most important skills every grill...
20 Aug 202531min
Grilling Gloves 101: Why You Need Them and How to Choose the Best Pair
Send Us Your Grilling Questions In this episode of Grilling To Get Away, we dive into one of the most overlooked yet essential grilling tools—grilling gloves. Whether you’re flipping steaks over high ...
13 Aug 202530min
Ribs in the Oven?! State Fair BBQ Hot Takes
Send Us Your Grilling Questions This week on Grilling To Get Away, we’re sharing some of the wild things we overheard at the state fair—especially the debate around cooking ribs in the oven. Is it a s...
5 Aug 202517min
Pitmaster Sausage, Johnsonville x Pitboss, and the 0-400 Wing Method
Send Us Your Grilling Questions This week on Grilling To Get Away, we’re talking about Johnsonville’s new Pitboss Competition BBQ Rub Fresh Sausage—yep, you heard that right. We break down what makes ...
30 Jul 202531min
Grilled Hot Dogs: Easy, Delicious, and Done Right
Send Us Your Grilling Questions Hot dogs are often the first thing a beginner throws on the grill—and for good reason. They’re simple, fast, and satisfying. But done right, a grilled hot dog can be mo...
22 Jul 202538min
What We Saw and Heard at RibFest: Behind the Smoke
Send Us Your Grilling Questions This week on Grilling To Get Away, we’re diving into all things RibFest! From mouthwatering smells to standout vendors and unexpected moments, we break down what caught...
15 Jul 202533min
4th of July Grilling Recap: Smoked Mac, Pulled Pork & Backyard Wins
Send Us Your Grilling Questions In this episode of Grilling To Get Away, we recap our July 4th backyard cooks—what worked, what didn’t, and what we’re definitely doing again. From rich and cheesy smo...
8 Jul 202543min
