375: Anselmo Guerrieri Gonzaga
Anselmo Guerrieri Gonzaga, along with his father Carlo, manages Tenuta San Leonardo, in Italy's Trentino-Alto Adige.Also in this episode, Erin Scala explores when Cabernet might first have been brough...
25 Jul 201647min
374: Marco Tinessa
Marco Tinessa creates Ognostro by sourcing grapes from Italy's Campania. At the time of this interview, he was fermenting them on Mount Etna in Sicily.See Privacy Policy at https://art19.com/privacy a...
25 Jul 201652min
373: Luca Currado
Luca Currado returns to the show to discuss recent changes at the Vietti winery in the Barolo area of Piemonte, Italy. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at...
21 Jul 201650min
372: Mariel Wega
At the time of this interview, Mariel Wega was the Wine Director of a.kitchen + bar in Philadelphia, Pennsylvania.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https...
1 Jul 201638min
371: Abrie Beeslaar
Abrie Beeslaar is the winemaker for Kanonkop and Beeslaar, both in the Stellenbosch of South Africa.Also in this episode, Erin Scala explains how the threat of scurvy helped set in motion the South Af...
29 Jun 201651min
370: Aaron Miller
Aaron Miller is the winemaker at the PlumpJack Winery in the Napa Valley of California. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-n...
25 Jun 201659min
369: Ampelio Bucci
Ampelio Bucci is the proprietor of the Bucci winery in the Marche of Italy.Also in this episode, Erin Scala gives an introduction to Le Marche.See Privacy Policy at https://art19.com/privacy and Calif...
23 Jun 201647min
368: Kimberly Prokoshyn
At the time of this interview, Kimberly Prokoshyn was the Head Sommelier and wine buyer at Rebelle restaurant in Manhattan.See Privacy Policy at https://art19.com/privacy and California Privacy Notice...
21 Jun 201641min
