Making It Awkward

Making It Awkward

What's going on with health and food policy right now? Each week dietitian and author Jessica Wilson shares her conversations with experts in their field or on their farm and figures out how we got here and why. Jessica has followed the ultra-processed food hysteria to trad wife pipeline and the direct path from COVID conspiracies to RFK Jr to the current administration. From her conversation with the Make America Healthy Again spokesperson to the Oregon beef farmer this podcast connects it all. Listen each week as she brings something new to the conversation and at times makes it awkward.

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Episoder(131)

Babe, have you eaten today? With @yourdietitianbff

Babe, have you eaten today? With @yourdietitianbff

Registered dietitian and social media content creator Clara Nosek, known to many as @yourdietitianbff, talks with Jessica about her journey to become a dietitian and how she started creating engaging ...

22 Nov 202342min

I Asked My Dad About Dehumanization

I Asked My Dad About Dehumanization

Jessica talks with her dad about his thoughts about and experience with dehumanization, especially in the 1950s and 60s. She asked him for this conversation because for the last 6 weeks of war between...

17 Nov 202317min

Is Non-binary Identity a 3rd Gender Category?; USPATH Conference Reflections

Is Non-binary Identity a 3rd Gender Category?; USPATH Conference Reflections

Making It Awkward went to USPATH and things got awkward a few times. Jessica sits down with Isaac, Gus Klein, and Elijah Castle to reflect on their experiences at the USPATH 2023 conference. They crit...

10 Nov 202332min

The Research on BMI and Gender Affirming Care with Elijah Castle

The Research on BMI and Gender Affirming Care with Elijah Castle

Researcher Elijah Castle joins Jessica to talk about the research landscape for BMI and gender affirming surgeries and what it (doesn't) show us. They discuss weight stigma, the savior complex of some...

1 Nov 202333min

What Makes Something News? With Lindsay Lee Wallace

What Makes Something News? With Lindsay Lee Wallace

Jessica explores how something gets to be news with freelance journalist Lindsay Lee Wallace. Jessica also learns why Lindsay's article about Jessica and her book was not accepted for publication.  Fi...

20 Okt 202343min

Alison Pill is Making it Awkward in Film and TV

Alison Pill is Making it Awkward in Film and TV

This week Jessica chats with Alison Pill about her work making it awkward and building a collective. The two also reminisce on how they became unlikely friends.This week's dietitian segment is about w...

12 Okt 202336min

Ultra-Processed Parenting; Formula Feeding with Kent Thomas and Dr. Natalie Ingraham

Ultra-Processed Parenting; Formula Feeding with Kent Thomas and Dr. Natalie Ingraham

Natalie Ingraham, PhD, MPH and Kent Thomas get into the realities of feeding formula to infants and share their own experiences of queer and trans conception and parenting. We discussed last week's co...

22 Sep 202340min

But What IS an Ultra-Processed Food? with Amy Fletcher

But What IS an Ultra-Processed Food? with Amy Fletcher

Can we clearly distinguish what makes something an ultra-processed food? Amy Fletcher tries to help Jessica figure out what makes a food ultra-processed and what that distinction means. Jessica also d...

31 Aug 202339min

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