QSR Uncut

QSR Uncut is a podcast from the editors of QSR magazine—the leading publication for foodservice owners and operators—that discusses the current state and future of the fast-food restaurant industry. Made for restaurant executives, entrepreneurs, consumers, and leaders, each episode candidly shares expert advice from some of the industry's most insightful leaders.

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Episoder(372)

The Future of the Soda Fountain Takes Shape

The Future of the Soda Fountain Takes Shape

What's coming to a soda fountain near you in 2023? Kevin Sherman, CEO of Tractor Beverage Co., predicts innovation will shake up the conventional fountain machine that has remained stagnant for decade...

27 Apr 202338min

Jon Taffer on Changing the Restaurant Game as We Know It

Jon Taffer on Changing the Restaurant Game as We Know It

The always-outspoken star of “Bar Rescue" joins QSR editors Danny Klein and Ben Coley to introduce the first concept with his name on it, and one Taffer believes represents the future of the casual-di...

20 Apr 202340min

Pizza Factory Finds its Stride

Pizza Factory Finds its Stride

CEO MJ Riva rejoins the QSR team to share an exciting update from one of the category’s fastest-rising brands. The franchise is leading with a culture-first mindset as it prepares to hit the accelerat...

13 Apr 202345min

How The Melt Made Guests ‘Love it Here’ Again

How The Melt Made Guests ‘Love it Here’ Again

The Melt CEO Ralph Bower joins QSR editorial director Danny Klein to share the inside story behind one of the industry’s most impressive turnaround stories. Thanks to enhanced menu items and a new com...

4 Apr 202339min

Finding Real Solutions for Delivery

Finding Real Solutions for Delivery

Benjamin Kool, CEO of Solutions 4 Delivery, joins QSR editorial director Danny Klein to tackle one of the sector’s most-pressing (and not going away) challenges. Can an omnichannel solution fix what’s...

28 Mar 202334min

Damon Dunn’s Remarkable Journey from Poverty to NFL to Dunkin’ Franchisee

Damon Dunn’s Remarkable Journey from Poverty to NFL to Dunkin’ Franchisee

Former NFL athlete and current Dunkin’ operator Damon Dunn has come a long way since growing up in dire straits. He joins QSR editors Danny Klein and Ben Coley to share one of QSR Uncut’s most remarka...

22 Mar 202343min

What Awaits Restaurants in 2023

What Awaits Restaurants in 2023

Kellie Zimmerman, the president and CRO of customer data platform Brightloom, joins QSR editorial director Danny Klein to discuss the state of the industry and what data is really telling us about the...

17 Mar 202336min

The Improbable Story of Dillas Quesadillas

The Improbable Story of Dillas Quesadillas

Kyle and Maggie Gordon put all their chips into a dream, and a fast-food category unlike any other. After some rocky and eventful early days, Dillas Quesadillas did more than hit its stride—it found a...

15 Mar 202342min

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