
Pining for Spruce Beer
This carbonated beverage made from the tender tips of new spruce branches can be alcoholic or not – but it’s always a bit bracing. Anney and Lauren stick it out through the science and history of spru...
21 Nov 202533min

The Syrupy Stroopwafel Episode
These thin, crisp sandwich cookies with a chewy caramel center are a favorite snack of café patrons and endurance athletes alike. Anney and Lauren iron out the science and history of stroopwafels.See ...
20 Nov 202542min

The Portable Jamaican Patty Episode
These golden yellow hand pies are a savory comfort food that’s traveled around the world. Anney and Lauren fill out the history and cultures behind Jamaican patties.See omnystudio.com/listener for pri...
14 Nov 202541min

Introducing Wayfinder: Life-Changing Travel
Wayfinder invites you to indulge in the art of travel through story, sensation, and self-discovery. Hosted by Daniel Scheffler, veteran travel writer, this immersive new series ventures beyond guidebo...
13 Nov 20251min

Making Scents of Jasmine Tea
This fragrant beverage combines (usually green) tea leaves with jasmine flowers just as they bloom. Anney and Lauren dip into the science and history of jasmine tea.See omnystudio.com/listener for pri...
8 Nov 202529min

Savor Classics: Peas
The seemingly humble garden pea has soil superpowers, caused a medieval craze, and drove Orson Welles to distraction. Come along with Anney and Lauren as they give world peas a chance in this classic ...
5 Nov 202534min

Butterfinger Candies: Crunch Time
This brand of candy – with crisp layers of peanut buttery toffee and a chocolatey coating – is almost as memorable for its marketing as it is its signature crunch. Anney and Lauren don’t fumble the sc...
31 Okt 202544min

The Bewitching Trick-or-Treat Episode
This Halloween tradition has many roots and can take many forms. Anney and Lauren dig into the tricky history and cultures behind trick-or-treating.See omnystudio.com/listener for privacy information.
30 Okt 202554min




















