
Short Stuff: Pies
We’ve done episodes on cake, cookies and, at long last, pie. Belly up to your pod player and prepare to crave some pie!See omnystudio.com/listener for privacy information.
26 Nov 17min

Rice is Nice
Rice may be the most eaten food on the planet, accounting for 50% of the caloric intake of Asian countries and 25% worldwide. Learn all about this edible cereal crop today.See omnystudio.com/listener for privacy information.
25 Nov 47min

Selects: Rockettes: Still Kicking After All These Years
Tune in to this classic episode to learn all about the legendary NYC Rockettes, who actually got their start in Missouri.See omnystudio.com/listener for privacy information.
22 Nov 45min

Graffiti: So Cool It’s A Pillar of Hip Hop
Graffiti – the good kind, done with lots of style and skill – developed when some kids in NYC took up cans of spray paint and started to figure out how to outdo one another. They laid down styles that are so fine they’re still being used by artists today.See omnystudio.com/listener for privacy information.
20 Nov 48min

Short Stuff: Victorian Flower Language
What do you do when you want to tell someone you’re smitten with them but you live in a society so repressive decorum prevents you from even speaking such things? Why, you can say it with flowers! And that’s just what people in the Victorian Era did.See omnystudio.com/listener for privacy information.
19 Nov 14min

AM Radio: Solid Gold
The era of AM radio isn't over, but it's well past its heyday. Dive in today for a trip down memory lane. See omnystudio.com/listener for privacy information.
18 Nov 48min

Selects: How Personality Tests Work
For millennia, we have tried to put human personalities into neat types, an effort psychology took up early in its history in an effort to legitimize itself. But is the idea of types – which all personality inventories are based on - flawed to begin with? Find out in this classic episode.See omnystudio.com/listener for privacy information.
15 Nov 57min

Pop Tarts: No Fruit Necessary
Pop Tarts are a legendary breakfast treat in the United States. They're fruit-filled toaster pastries with very little fruit. But who cares right? It's all about that toasty goodness. See omnystudio.com/listener for privacy information.
13 Nov 49min






















