The History of Fresh Produce

The History of Fresh Produce

Join John Paap and Patrick Kelly in this podcast series that explores the fascinating and often overlooked history of fresh fruits and vegetables. Each episode offers listeners a unique perspective on how produce has shaped our world, featuring in-depth interviews with top experts and historians, engaging storytelling, and a blend of historical and contemporary perspectives. Whether exploring the journey of grapes through time or the influence of produce in Tolkien’s Middle-Earth, this series leaves no stone unturned. Social Channels: Instagram: https://www.instagram.com/historyoffreshproduce/ TikTok: https://www.tiktok.com/@historyoffreshproduce?lang=en Threads: https://www.threads.net/@historyoffreshproduce?hl=en Facebook: https://www.facebook.com/profile.php?id=61558921896574

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Episoder(191)

Portugal: Spices, Empire, and the Pepper That Built Lisbon

Portugal: Spices, Empire, and the Pepper That Built Lisbon

Why did the Visigoths demand three thousand pounds of black pepper as the ransom for Rome — and what does that tell us about a climbing vine in Kerala that reshaped the entire history of the western w...

16 Jun 21min

Scotland: Dundee Marmalade and the Keiller Family

Scotland: Dundee Marmalade and the Keiller Family

How did a storm-battered Spanish ship, a Dundee harbour, and a grocer's wife with a pan full of unsaleable bitter oranges accidentally create one of the first registered trademarks in British history ...

16 Jun 25min

Tunisia: Olive Oil and the Roman Breadbasket

Tunisia: Olive Oil and the Roman Breadbasket

Why does a town of 20,000 people in central Tunisia contain the third largest Roman amphitheatre ever built - and what does a structure that seated 35,000 people tell us about what olive oil money cou...

16 Jun 21min

Jordan: The Dead Sea, Balsam, and Cleopatra's Monopoly

Jordan: The Dead Sea, Balsam, and Cleopatra's Monopoly

Why did Cleopatra demand the balsam groves of Jericho as the price of financing Marc Antony's wars — and what does it mean that a plant worth twice its weight in gold was guarded day and night by Roma...

11 Jun 25min

Australia: The War on Rabbits

Australia: The War on Rabbits

How did twenty-four rabbits released by one man for a "spot of hunting" in 1859 colonise an entire continent within thirty-five years — and why did a three-thousand-kilometre fence, a campaign of pois...

11 Jun 25min

Norway: The Potato Priest Who Fed Norway

Norway: The Potato Priest Who Fed Norway

Why did Norwegian farmers believe that eating potatoes would give them leprosy — and who were the potato priests who spent fifty years smuggling tubers home from Copenhagen in their hats to prove them...

11 Jun 23min

Croatia: The Maraschino Cherry and the Republic of Ragusa

Croatia: The Maraschino Cherry and the Republic of Ragusa

How did a city of 30,000 people survive for 450 years between Venice and the Ottoman Empire — and what does the Republic of Ragusa have to do with the cherry on top of your cocktail? Why does the Amer...

9 Jun 26min

Curaçao: The Orange That Named a Liqueur

Curaçao: The Orange That Named a Liqueur

Why did a Valencia orange, abandoned on a tiny arid Caribbean island, transform into a new species that nobody could eat — and how did that inedible fruit end up in cocktail bars on every continent? W...

9 Jun 25min

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