Wine Blast with Susie and Peter

China has the world's third biggest vineyard and a long history with fermentation and booze. So what's Chinese wine like? Why do we not see more of it outside China? And why are some people predicting...

25 Okt 202453min

Consider this our call to arms for wine. Where we grapple heroically with the thorny issue of wine and health, calling out misinformation and over-reach, and learn that the truth is always complex, po...

11 Okt 202452min

A hop, skip and jump away from Sydney, the Hunter Valley is renowned as the birthplace of Australian wine. And yet this is far from ideal wine territory: hot, sticky, often stormy. So how did this tin...

27 Sep 202444min

It's a biggie. Our Chile Wines of the Year 2024 - a celebration and exploration of this slender South American nation's wines. And what's coming up may surprise you. So if you think you know Chilean w...

13 Sep 20241h 16min

Climate change is a worry. We get it. But how to do something positive about it, especially as a wine lover? After all, it's not easy knowing which wines to buy to support producers doing the right th...

2 Aug 202446min

It's popular, it's pleasurable - and it's much misunderstood. Rosé is having a moment and yet the myths remain pervasive. That's our cue to ride to the rescue, busting a host of rosé myths as we go, ...

11 Jul 202445min

Wine can seem tremendously unimportant at a time of war. At what is a torrid time in the Middle East, we wanted to check in with three winemakers - from Palestine, Israel and Lebanon - and ask: can wi...

28 Jun 20241h 27min

Wine brings pleasure. But for some it can also prove painful. Red wine is particularly problematic for a proportion of the population, with just a few mouthfuls bringing on swift and excruciating head...

14 Jun 202444min