Episode 342 | Short & Shoddy: Rauchbier
Contributor Steve Thanos joins Marshall to chat about the classic German smoked lager known as Rauchbier as well as what tasters thought of a version made using Short & Shoddy methods. The Brülosophy ...
23 Juli 20241h 13min
Episode 341 | Impact Extended Time On Trub Has On A Kölsch
Contributor Will Lovell joins Marshall to chat about the impact extended contact time with trub has on a Kölsch. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the...
16 Juli 20241h 1min
Episode 340 | Brü & A #34
We've made it to episode 340, which means it's time for another Brü & A! This week, contributor Martin Keen joins Marshall to answer a handful of listener submitted questions. The Brülosophy Podcast i...
9 Juli 20241h 17min
Episode 339 | Brü's Views: Brewery Closures
Contributor Jordan Folks joins Marshall to discuss their views on the recent uptick in brewery closures, focusing on some specific breweries as well as sharing their opinions as to why this might be h...
2 Juli 20241h 24min
Episode 338 | Impact Ascorbic Acid At Packaging Has On A West Coast Pilsner
Contributor Will Lovell joins Marshall to chat about the use of ascorbic acid at packaging to reduce the risk of oxidation in West Coast Pilsner. The Brülosophy Podcast is brought to you by Imperial Y...
25 Juni 202451min
Episode 337 | exBEERience: Hangovers
Brülosophy contributor Will Lovell joins Marshall to chat about their experiences avoiding and dealing with hangovers. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers w...
18 Juni 20241h 14min
Episode 336 | No-Chill Method In An American Light Lager
Contributor Alex Shanks-Abel joins Marshall to chat about the no-chill method, focusing on an xBmt comparing an American Light Lager that was left to chill overnight to one that was chilled quickly. T...
11 Juni 20241h 6min
Episode 335 | Short & Shoddy: German Pils
Contributor Martin Keen joins Marshall to chat about the declisously traditional style known as German Pils, as well as what blind tasters thought of a version made using Short & Shoddy methods. The B...
4 Juni 20241h 11min
